The Pier Cafe - Tramore

Excellent meal lovely staff.. Mains were gorgeous the desserts are fab..Will definitely be back..

This is a lovely spot with genuinely great cooking. John Dory special was great and the slow cooked beef spectacular. Nice sides too. Decor, atmosphere and service all very good.

First, this is NOT a cafe. It is a full blown restaurant called The Pier , and what a marvellous restaurant. The menu is creative and imaginative with excellent local produce. A good sign is that most of the patrons are locals and there is a very warm, friendly atmosphere. I had the stuffed baby squid which was yummy, filled with feta and chorizo with apple and fennel chutney and romesco sauce. Mind blowing. The roasted free range chicken is to die for with shield mushrooms and more. There is a great selection of wines all reasonably priced. Great choice of dessert. Try the cinnamon apple pie

Walked in unannounced , scilly us . Sarah was very helpful , table of 11, service fast and polite , food excellent. Lovely Prawn Linguini. Restaurant busy , good atmosphere. Thanks The Edmondson’s

Sunday lunch delight €67 for two, a starter, two mains, two deserts, coffee and a beer very good value! Food was absolutely fabulous, ribs starter gorgeous fish main generous and tasty, slow cooked beef melt in your mouth. And the deserts were a delight! The biggest risk is you might never want to cook Sunday lunch for yourself again!