Dessert Garden - Northbridge

I also sampled one of their vegan traditional Taiwanese desserts, the Strawberry Purple Rice, which consists of coconut milk purple rice with crystal jelly, brown sugar jelly, and fresh strawberries. This dessert can be served cold, at room temperature, or hot, but I opted for it to be served cold with crushed ice on top. It can also be drizzled with brown sugar syrup for added sweetness. I really loved this dessert as it reminded me of coconut rice pudding, and I appreciated the different textures and flavors of the jellies and strawberries. I couldn't resist trying their fresh watermelon slushy and brown sugar boba with soy milk, both of which were fantastic! It's wonderful to see such a wide selection of vegan drinks on their menu, with soy milk available as an option for all their fresh milk teas.

One of the vegan traditional Taiwanese desserts on their menu is the strawberry purple rice, made with coconut milk, purple rice, crystal jelly, and brown sugar jelly. This dessert can be served cold, at room temperature, or hot. I opted for it cold, which came with crushed ice on top. Customers can also request additional brown sugar syrup for added sweetness. I loved the dessert as it reminded me of coconut cream pudding, and I enjoyed the different textures and flavors of the jelly and rice. I also couldn't resist trying their fresh watermelon slurpee and brown sugar boba with soy milk, both of which were excellent. It's great to see a wide range of vegan drinks on their menu, with soy milk available as an option for all their beverages.

Another vegan option on their menu is the Strawberry Purple Rice, which consists of coconut milk purple rice with crystal jelly, brown sugar jelly, and fresh fruit. This dessert can be served cold, at room temperature, or hot. I chose to have it cold, topped with crushed ice cream. Customers can also request brown sugar syrup for added sweetness. I particularly enjoyed this dessert as it reminded me of coconut cream pudding, with its variety of textures and flavors. I also couldn't resist trying their fresh watermelon slush and brown sugar boba with soy milk, both of which were excellent. It's wonderful to see such a great selection of vegan drinks on their menu, with soy milk as an option for all of their fresh beverages.