The Tavern At Wrentham - Fuld menu

free refills

free refills

free refills

Fresh Mozzarella, diced tomatoes and fresh basil

Broccoli, tomato, mushroom, onion and peppers

Filled with cheese, chicken, caramelized onions roasted red peppers

Mouth watering bourbon steak tips, served over mixed greens with tomatoes, red onion, bleu cheese crumbles and balsamic glaze

Egg battered chicken in lemon butter sauce with capers served with potato and vegetable

A generous portion of fresh chicken breast coated in bread crumbs, deep fried to golden brown finished with marinara and Mozzarella cheese, served with penna pasta

Made from scratch, ask your server for our Chef’s daily creation. Served with rolls

Thick and creamy, loaded with chopped clams

Plain, BBQ, Buffalo or Teriyaki topped with lettuce and tomatoes

Shaved prime rib, topped with Swiss cheese and sauteed onions with aujus dipping sauce

Shaved steak, onions, mushrooms, peppers and American cheese

Lettuce, tomato, and American cheese

8oz burger, BBQ sauce, cheddar cheese and onion strings

A 1/2 pounder smothered in Pastrami, glazed onions

Fried mozzarella served with marinara

Shrimp, breaded and fried, tossed in hot sauce served with celery sticks and Bleu Cheese

Fresh Atlantic Haddock, stuffed with homemade seafood stuffing, served with choice of two sides

1/2 Angus burger broiled to temperature, topped with sautéed onions, grilled ham, American cheese, mayo, lettuce, and tomato

shrimp fried till golden and served with fries and coleslaw

shrimp filled with seafood stuffing, served with choice of two sides

Fried clams strips served with fries and coleslaw

Two jumbo stuffed quahogs filled with our secret recipe stuffing

Sauces: Mild, Hot, BBQ, Teriyaki, Garlic Herb, Asian Sweet Chili, Honey Mustard

Sautéed mushrooms, broccoli, onions, peppers, tomatoes and Swiss cheese

Award winning, mouth-watering steak tips char broiled to perfection

Grilled chicken tenders tossed in buffalo sauce wrapped in a flour tortilla with lettuce, tomato, and Bleu cheese on the side

Grilled chicken, wrapped in a flour tortilla with romaine lettuce, Caesar dressing, croutons, and shaved Asiago cheese

Fresh cooked tortilla chips, topped with cheese, chili, lettuce, tomatoes, olives, and jalapenos served with salsa and sour cream

Hand cut juicy 12 oz sirloin. Your choice Regular, Black Bleu or Ala-Mama (black olives, hot peppers, roasted red peppers, butter and garlic sauce)

Boneless fried chicken tenders in a buffalo Alfredo sauce, topped with Cheddar and Jack Cheese, with ziti and baked to perfection

Sautéed chicken and broccoli, finished in Alfredo sauce and tossed with penne pasta

Spicy marinara sauce

Sauteed chicken tenderloin with fresh basil, roma tomatoes in a light garlic wine sauce over linguine

Loaded with garlic and finished in white wine lemon butter parmesan sauce with tomato scallions

Toasted roll stuffed with clam strips served with lemon and tartar sauce

10 oz Sirloin with baked stuffed shrimp

Fresh cut romaine, tossed with croutons, Caesar dressing and topped with grated cheese served in Parmesan crusted bowl

Chicken tenders tossed in our award winning buffalo sauce, served over a jumbo salad with tomatoes, cucumbers, onions and bleu cheese crumbles served with bleu cheese dressing on the side

Vine ripened tomatoes, fresh Mozzarella cheese, Bermuda onions, stacked over mixed greens, drizzled with garlic oil and balsamic reduction

A seafood lover’s dream come true, fried haddock, clam strips, shrimp served with fries and coleslaw

Pepperoni, sausage, onion, mushroom and peppers

Pastrami piled high with glazed onions and Swiss cheese

Fried and tossed with banana peppers served with spicy marinara

served after 4pm Thursday Sunday. Slow roasted with herbs and spices

Battered Atlantic haddock fried till golden, served with fries and coleslaw

Slow roasted pulled pork with BBQ sauce, cheddar cheese, coleslaw. Served on scali bread

Loaded with Buffalo chicken, Buffalo sauce and bacon

Topped with Ritz crumbled crackers, lemon, butter wine sauce, served with choice of two sides

Golden fried haddock topped with lettuce, tomato, American cheese

Filled with pulled pork, topped with melted cheese, scallions and drizzled with BBQ sauce

Homemade beef chili topped with melted cheese and diced onion

Grilled chicken, fire roasted red peppers and a touch of Romano cheese