Roots Bistro Gourmand - Fuld menu

seasonal roasted vegetables, cheese, balsamic reduction

toasted brioche, pickles, RBG mustard, micro salad

house breads seasonal accompaniments

french vodka, RBG spiced ginger liqueur, muddled sage lime, ginger beer floater

RBG hot sauce, RBG blue dressing

Eggplant, olives, tomato

farm salad, hand cut fries

salt, truffle parmesan, garlic parsley

winter vegetable confit, lemon yogurt garlic gel, mozzarella-mint cucumber foam

Fish stew, spicy aioli, baguette

tomato confit, garlic, beurre blanc

seasonal farm vegetables, rosemary jus

tomato confit, brioche bun, tartar sauce

Poached Egg, Seasonal Preparation

Ramps, goat cheese, mushroom

RBG tartar sauce, house pickles, fried shoestring potatoes

Bisque, potato, puff pastry

Truffle jam, apple, brioche

cheese, red wine onions, pickles, farm greens, RBG BBQ vinegar reduction

melted cheddar, tomato confit

olive tapenade beurre blanc, seasonal farm vegetables

Salad, french fries, aioli

Salad, french fries, aioli

tomato confit, garlic, beurre blanc

coconut mango passion sauce

RBG BBQ sauce, house slaw

Champagne, herbs, onion

Pork, spinach, parmesan

seasonal preparation

bbq, aioli, hot, tartar, ranch, mustard, spicy mayo

Parsley, garlic, brioche

Brown butter, olives, anchovy

house pickled salad

pickled tomato, mozzarella, tomato confit, fried kale, olive oil

rocket arugula, goat cheese, RBG caramel spiced nuts, beets, balsamic vinaigrette

8oz bistro burger, brioche bun, aged cheddar, tomato confit, onion relish, raw onion, pickled cucumber

grapefruit vodka, elderflower liquor, aperol, champagne topper

Figenza Vodka, yuzu juice, muddled fig, sugar spice rim

bourbon, house cherry vanilla bitters, cherry liquor, ginger, orange, housemade cherries

Seasonal Preparation

Farm vegetable, garlic, balsamic

assortment of seasonal house pickled items

Sunchoke, garlic, mustard

ham, cheese, béchamel, toasted brioche

mussels, beurre blanc, tomato confit, hand cut fries

Garden vegetable, potato mousse, jus

melted cheddar, pickled onions, brioche bun, farm greens, spicy mayo

4 8 12 sexton island, west islip

Brown butter, leeks, citrus ginger

Prosciutto, asparagus, strawberry

Lemon bacon

Beets, parsley, lavender

roasted grapes, almonds

Salad, french fries, aioli

melted cheddar, crispy onions, brioche bun, farm greens, rosemary jus

chimichurri

Ratatouille, black pepper, olives