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Bidrage med feedbackOkay smelled good from the outside. Looked good on the inside. I have plus and minuses. Our wait person was okay. I feel she was not table aware ????. We had to ask for straws. We had to ask for a utensil setting. Steak was ordered, no steak knife. Dessert was ordered and took over 20 minutes..no kidding. Strawberry shortcake which was a joke. For the price of our dinner ???? they use paper towel napkins instead of cloth. Come on. Pluses- Red snapper was excellent. Steak
We were here twice. First time we were outside and we waited our menu almost 15 minutes, until we asked for it ourselves. The second time they were more responsive for new customers. Coconut Shrimp was delicious, Atlantic Tower is amazing.
We had a wonderful time! The restaurant beach vibe was amazing, they had the doors open so there was ventilation in the restaurant, people were seated away from each other and it was comfortable to take masks ???? off! Food was good. I did NOT enjoy my crab cakes but my Aunt?s (seen in pic) fish tacos were delish! We did make our own side sweet potato truffle Parmesan fries ?????.delish!!! Appreciated the valet parking and got to spend time at the oceanfront taking in the
Great staff. Deluxe seafood menu. Fantastic personal Makers Mark Branded Bourbon. Really nice view of the beach. Warm settings with various fire pit setups. The Seafood Tower, Lobster Mac N Cheese and the Seafood Platter are a must!!!
Dinner Great! Breakfast Nah... Came for dinner and it was super packed. We were informed that while waiting for our table if the bar area becomes free we could just go sit there. This turned into a musical chair game trying to secure a free spot with other guests. But after about 20 minutes we were seated. Waiter was awesome, dinner was very good! Fresh seasoned well, hot delicious. The drinks were OMG! We enjoyed ourselves so much we figured we come for