Tilbagemelding
Bidrage med feedbackIn the genre of an ordered Mexican food I would say this place is the first price. I think it is mainly a place to lunch or to dinner early in the evening. that's not a good food, but it's not trying to be. I ordered the enchilada combination with two chickens and two cattle chiladas. I have red sauce on the bark and green on the chicken. They were both excellent, with the right spice on both the filling and the sauce. the green had a pronounced tomatillo-nopal taste, while red chili peppers had the red ones without seasoning it. the rice was passed with a good balance of and the trinity, while the bores were only slightly nutty and smokey. the garnish was interesting, citrus-picked red wobble rings. I loved it and wanted more. all their salsas were purified; with each with a pronounced taste. we enjoyed two: orange and red. we have seen a green salsa on another table. the chips are made house like the tortillas. there is a large window in the kitchen we enjoyed. it was interesting and funny to see how the dishes and tortillas were prepared. there is a soda fountain and three aguas frescas in fountain dispenser. there is also a refrigerator with some bottled soft drinks traditionally to mexiko, including Mexican coca cola. we heard of this place of my son and his fiancée who is Mexican. it had their tune so we were pretty confident it would be great and that was it. they like to order the tacos. I think if this is all they order (not a combination of meal) they can get a nice meal for under 15 dollars with a drink. only on Sunday they are closed. if people like to eat after the church so that they do not have a good deal. but sees they do a lot of work, even if they missed a big weekend. most of the tables were occupied during the time we were there!
Absolutely not happy with this restaurant anymore. Since they 've opened up they have highly increased their prices and reduced the quality and amount of food they serve. They were actually good when they opened up during the pandemic and now they are just taking advantage of consumers with their high prices and skimpy meat dishes . The frustrating part was I even asked if they put equal amounts of chicken in their burritos and the manager said we always do it was an out right lie. I paid $31.00 for two burritos. Never again. I don 't recommend this place unless you want to get taken advantage of. Try the Main kitchen in Chatsworth they have huge excellent delicious burritos
The cleanest little hole in the wall! Immaculate! You can watch as they make your homemade tortillas. I bring home food from this little jewel often. Never disappointed. From tacos to burritos, to my favorite their Gorditas. All l can add is YUM! YUM! YUM! I wish they had a beer license! Then I would eat in. Try it, you will Thank me. Thank them instead.
Some of the best tacos I have had in California. We had the fish tacos and asada taco. Fresh made tortillas from scratch, cooked just right. The people that work there were very attentive and polite. Excellent service. Will come again soon.
Upon looking for some vegetarian friendly tacos, Armando's in Thousand Oaks was recommended on Google with great reviews. The reviews were justified, as the tacos here were absolutely delicious! I ordered the Beyond Meat and regular Fried Crunchy tacos and am still thinking about them. Perfectly crispy and tons of flavor. The restaurant was clean and the staff was very helpful with recommendations. Highly recommend for the LA area!