Farm Rivista - Sunagawa

I was worried because I went alone, but it was very helpful to guide me to the unob sive seat in the back. Also, you can enjoy the view of the window

Pizza and pasta were also served. The pizza dough is thin and crispy. ) The pasta ordered cream soup with a volume and was very satisfied.

Homely atmosphere at the place with very nice homemade cheese. Like others mentioned, having a 4wd is crucial as there is a steep climb to the place, especially during winter, with thick snow. No matter what you order, having their mozzarella cheese is crucial.

There was an hour’s wait before we could get a table. The setting within is cozy and the food, while nothing fancy, is nice. It’s uses fresh produce from the nearby farms.

Great food and breathtaking views! I’ve only tried their pizzas so far and they were all amazing. I like the thin, crunchy crust. Theres an “omakase” pizza option where the chef will surprise you with a different, creatively created pizza in each order. (So if three people opt for the omakase, your table gets three different random pizzas).