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Bidrage med feedbackLets start off with ...the food was ok nothing crazy great ...I had the breakfast burrito with bacon, size was good but flavor was missing , definitely needed something...even the pancakes , tasted bland Some menu options never listed everything thatcomes with or on them aka..raisins etc ..can throw people off when ordering...but as you can imagine great service can helpmedikour food ..in this case service was horrible and made the medikour food even worse... as you can see the 3% surcharge addedto your bill in smaller print..though it says it can be removed it's there yet I only saw one extra expense was the handsanitizer dispenser by the front door absolutely nothing else was seen no partitions etc ...I will pay anything for great foodand service Was not a big fan of M.A burgers before they closed now I know why I'm not a big fan of this place sorry , thebusiness model of These restaurants needs to change for better success...Hope everyone else has a better experience then we did.Good luck
The food was delicious. Zachary was awesome! His humor and personality rocks! Thanks for making my birthday breakfast even better ????
Eating is fresh and tasty. the amount of food is very generous. I really enjoyed the atmosphere! the restaurant is very open and beautifully decorated.
I called to place a carry out order for my husband and I, so we could try out the food without the crowd and rush of breakfast restaurants. They wouldn't take my order because apparently they don't do carry out on weekends, which is really disappointing and odd especially given the world we live in today (where carry out has become pretty standard).
Nice restaurant/location. Pleasing decor, nice and spacious. Staff is friendly and fast. Service is fast.This place suffers from a similar problem as many other suburban diners The food is not seasoned at all. Season the food, please. Ordering a breakfast with steak, eggs, potatoes, and not a lick of salt, seasoning, or anything added to the food to elevate the flavors.Cooked potatoes served to a customer with zero seasonings is a crime, unseasoned potatoes taste too earthy. When you cook hashbrowns you should be using garlic, salt, pepper, onion, bell pepper, and more.Please season the food!