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Tilbagemelding
Bidrage med feedbackThis restaurant is nestled in a quiet, historic neighborhood near Forsyth Park. The food is locally sourced, therefore, the menu changes frequently. The bolognese and duck confit was my favorite, though much praise for the grilled to perfection ribeye. The fish and chips was an interestingly delicious combination of crunchiness of the potato and the tender bed of fish blanketing the potato. I?m glad I tried that too. This is the perfect spot for a date night,
Absolutely amazing food. This was the best place I ate in Savannah. The atmosphere is quaint and comfy while still being fancy. The are fully staffed and hustling. Their signature drinks are very good. They have a full bar including tawny ports and disarono to wrap up your meal. I would 11/10 recommend over any other place in DT savannah. From the bread and butter to the night cap, absolutely impressed.
We had an excellent dinner. The Bolognese with house made pasta an the Grouper were our entres. Both delicious and we are foodies. Intimate setting with only 15 tables maybe at the most. Very romantic setting.
Bravo ! Excellent ! We had the squash in appetizer , really creative, tasteful. After, we had lamb brochette the wedding lamb cilantro was phenomenal and the beef sirloin amazing. Dessert was parfait absolutely perfect ???? and profiterroles oh, my !!! . Large selection of wine too. So, everything was delicious !!! We highly recommend this place.
Last dinner is Savannah for a birthday weekend, did not disappoint! The waiter Tyler was fantastic, a lot of fun and engaged well. The cocktails were delicious, snd the food was spot on! Could not ask for a better experience from service to food!