John Ash Co. - Santa Rosa

Very recommended, amazingly well-made dishes, the steaks was tender and perfect inside, the service was friendly and fast. Delicious deserts, over all its 10/10.

Nice restaurant with some different dining rooms. The tap beer was all local (big touch) with a beautiful selection. The wine list meets all bases. The servers were knowledgeable and fast moving. If you plan to celebrate your birthday, mention it on the reservation. Save space for Dessert. The Lake Bass was fantastic, but wait until you get the tomatoes that come with him. Splurge on mushrooms

Very good first dinner here. The mushroom ravioli small part was rich, savory and tasty. I enjoyed the Beluga Lentil Patties with Spinat. Partner had the oysters. We shared the Caesar salad they separated us, and he had the sea bass. All very good, but the fish was slightly overcooked. Very competent waiter and beautiful ambience. I can't wait to get back to town!

The upscale dining room with beautiful terrace. Prices are expensive. But the food is delicious. The venison, osso bucco and ribs were very delicate and well prepared. The cheesecake and the chocolate dessert were on the spot. Our waiter also treated us with free brownie bites at the end of our stay. Really good experience.

We had a delicious dinner at John Ash! Variety of options for whatever you'd like including vegan choices and helpful staff. The cocktail list was a mix of traditional and fun. Everything was fresh and very tasty