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Bidrage med feedbackThe food was average in quality and the prices were very expensive. The curry beef on steamed rice was okay, but the portion size was small. The house special mixed vegetables was mostly celery with a few shrimp, chicken, and barbecue pork pieces, which was not worth the $17 price tag. Customers should be cautious of the portion sizes and prices before ordering.
The chow mein was dry and tasted like it had been sitting under a heat lamp for hours. The chicken balls were mediocre and tasted boiled. Additional charges for plates and utensils were unexpected. This will be my first and last visit to this restaurant. I recommend finding a different place to dine.
Good fresh food, vegetables were perfectly cooked al dente. it will be nice when it opens in and we can enjoy the seaview
Fantastic Chinese food, they always do a great job. The Szechuan fried rice is great.
The chow mein was dry and I nearly broke a tooth on something in it, I looked but found nothing. The sweet and sour was hard and dry, possibly made the week before. The wife ate one and refused any more. To make it worse the price was kind of steep. Very very disappointed, we will NEVER eat there again