Il Cortile - Nijvel

We got a good mouth, cocktails are very good. The carpaccio was succulent, a little too much salad for me. Pizzas are not too thick and are well garnished. The pasta is very well seasoned, we had the parmesan to season it all. The dessert was very good, but the iced coffee was maybe a little big. Very good restaurant, don’t hesitate.

Warm and professional welcome. Excellent and hearty meals and dishes. Price ratio/quality more than suitable. Cuisine prepared by the boss with Italian quality. Excellent hit calva for a perfect sweet note of end of meal. Small: glass offered by the house. Recommend if you pass through the city of Nivelles.

The terrace is nice, a little off the street we were able to eat quietly. A card with choice, flexibility for children. Food is a good value for money and friendly and attentive service. We'll be back!

Dinner at two couples on October 28. Good reception and pleasant service in the room by experienced staff and listening.... Our friend had chosen a 'tagliata di Manza' which, as its name does not indicate, is a slice of meat cut style chateaubriand with rocket and generous parmesan shavings. It was not the first time that his choice had focused on this speciality of the house and that, my faith, seemed to be succulent. Blue cord scalopes well served for two of us and a four-season pizza for my wife. Only flat, the pizza 'minimum service that could have been more elaborate and whose dough would also have been raised. Apart from this, a good experience watered by a Primitivo and another bottle of a good wine from Tuscany that has feasted on us. Note that in dessert, I tested (and I did well... the crêpe 'French comedy' at 8,50 € generously watered from Grand Marnier before torch at the table. A delight... correct price-quality ratio. Redo with friends. Serge1400

Bonne acceuil les servers à l'écoute très bon plat cadre chaleureux prox très abordable et produit frais