Zach's Bistro - Newport

A very special location of the cook/owner/waiter (he is the only one who works the place) is a perfectionist. at least he has only three tables on each table.

Others have described everything well. the hours are especially like eating and crying, but also to host the many regular and theatre visitors everywhere.

What a great restaurant, let alone in nye beach (newport area!) this is fine eating with excellent dining and service, but in a relaxed atmosphere. my wife.

We came as a happy accident when another restaurant we visited was booked for the evening (Worth noting is that the other restaurant recommended we come here . The food and service were great. I had the crab cakes that were full of sweet crabs instead of a little crabs and a few fillers. The mango salsa with the crab was also excellent. My husband had the osso bucco, who was rich, tender and tasteful. We finished delicious with the homemade ice cream! We love the fact that everything was so fresh and the extras are made in the house (bread, ice, etc.). I am surprised to read Bruce's criticism because our experience was quite the opposite. Go! Zach and the staff have not disappointed!

We had an absolutely fabulous dining experience here with Zach! He runs the place entirely on his own, acting as host, waiter, and chef. The kitchen is entirely gluten free, soy free, and corn free, which was amazing for my mother. She has many food allergies but was finally able to order anything on the menu! The crab cake starter was delightful as was the seafood stew. There was an herb gluten free bread that was better that most any bread I’ve tasted. The scallops were to die for, and the strawberry filbert cake dessert was lovely! The menu is a little confusing but it’s totally worth figuring out. We all loved our meals and overall experience so much! Thank you Zach for a wonderful experience and for creating a place that my mother and other people with food allergies can fully enjoy :