Cochon Butcher - Feedback

How often did they hear from restaurants with fabulous call and bozzen who do not live among them? even at cochon this is not the case. from the moment we arriv...

Lota pork, therefore they call it cochon and have a giant pig hanging on the wall. pork cheeks, ribs and ham were all crumbling. alligator tasted like a chicken...

Wonderful rubber bear; large fish; beautifully seasoned food; exceptional service

I was told we did not have a reservation because the no longer go thru open table. I had my reservation thru open table up on my phone. not happy.

Great service! Ryan was so lovely. We had a really wonderful time and will come back again!

Oh my, did I just find one of my favorite lunch spots? I got the Spiced Lamb sandwich, and wow…wonderful little pita! Flavor/texture of the meat was excellent,...

We've tried all of their sausages and they are very good. Their Andouille sausage is simply amazing. It's lean and perfectly spiced. It is the perfect complemen...

To me and my spouse, Cochon Butcher was even better than Cochon. The food was phenomenal, with meat choices I hadn’t seen elsewhere. Taste, execution, great sta...

Not busy during lunch on a Monday. Great service (staff checking up on our table to make sure water glasses filled). Epic Muffuletta as expected. Brussels sprou...

A great spot for lunch in NOLA. All the meats are notably sourced from local farms. The muffuletta is delicious – so good that I probably wouldn't mind having i...

Service was fine. Food was terrible.. Gator was glazed with creamy spicy sauce that over-powered the rest of the meal. Baked potato was prepared strange with st...

Two servers and we had to ask for refills on drinks They forgot one of our orders so one person had to eat after the rest of us. When you pay $250+ for your mea...

How many times have you heard of restaurants with fabulous reputations and buzz that do not live up to either? Neither is the case at Cochon. From the moment we...

Lotsa pig food, so I guess that is why they call it Cochon and have a giant pig hanging on the wall. Pork cheeks, ribs, and ham were all scrumptious. Alligator...

Wonderful gumbo; great fish; nicely seasoned foods; exceptional service

I've been looking forward to my dinner at Cochon for sometime now, but unfortunately it was a great disappointment. I'm positive that if any of the...

Gumbo, ribs and liver....all done excellent. Strong flavors but restrained. Thought it was pricier but was told the cook all parts of the meal...

Awesome! It lived up to the hype! Great food and great atmosphere!

A top culinary destination and a must for anyone in the area.

We went there on a Monday afternoon. Wasn't too crowded it was pleasant, had a fabulous lunch. Could not have been better. Everybody should go there.