Tilbagemelding
Bidrage med feedbackI adore this restaurant. Everything on the menu, from midday to dinner, suits my tastes perfectly. The blend of flavors is exceptional.
We were pleasantly surprised by the high quality of food at this casual restaurant. Despite being located in a resort in Mossman, the food here easily rivals some of the best restaurants in the area.
My man and I had just visited the beautiful Mossman gorge and wanted to taste one of the local restaurants. previous reviews were favourable so we visited mojos. the new chef learned to take 6 months ago and we were not disappointed. I had the chicken talloins with hummus, tzatziki and a unique combination of tabuuli and quinoa butter. the chicken was beautiful and tender and the aromen sensational. my man had the fish and chips. option grilled or broken, (he had the latter,) and could not rave enough over it. the waiter was helpful and very friendly as the cook. the lunch menu was varied but not too extensive and the drink menu also. good price...read more
This place has the best eating with excellent value for money. my partner and I had the kartoffel croquettes and pork bell bunkers for entrée. I love a good Bao back, but these were the best I ever had. the fish of the day (barramundi) and deenbrust, again so delicious! we found mojo's last night in mossman port douglas and had tried it earlier, we had eaten safe again. will definitely recommend to our next holiday and to anyone who is through the opposite.
My favorite meal in vacation so far! after a afternoon in the Mossman Gorge here stopped. had the squid with erdnus sauce for a starter I thought was delicious, but the man found the soss a little overwhelming. I had the chili prawn and pesto pasta (entrée size,) which filled and very tasty. husband had the fish of the day that was wild barramundi with an orange, vanilla and saffron sauce. the fish was perfectly grilled, chips were crispy, but he thought sauce was a little dirty. dessert was the absolute highlight, with so many options it was difficult to choose. we let ourselves down on the fondue and the mojo bombe, which like a bomb alaska, but with white chocolate and...more