Trattoria Le Gemelle - MASSA

Das Restaurant hat definitiv seinen eigenen Charme. Es ist ein familiärer und einfacher Ort, der nicht auf Eleganz setzt, aber dennoch einen Besuch wert ist. Das Essen ist solide, weder überragend noch schlecht, und das retroartige Ambiente verleiht ihm eine besondere Atmosphäre. Wenn Sie auf der Suche nach einer entspannten und unkomplizierten Mahlzeit sind, sollten Sie diesem Ort eine Chance geben.

Immerso nel verde della pineta di Poveromo. Molti tavoli all'aperto. Cameriera molto simpatica, gentile e disponibile. Proprietario simpaticissimo.Presto pizza alla diavola accompagnata da una bottiglia di Tennents. Molto buona, sottile e croccante. Assaggiato i tortelli al ragù, buonissimi.Hanno solo due dolci, ma fatti da loro. Buono sia tiramisù che torta di mandorle. Prezzo inferiore rispetto ai locali sul lungomare. Ritornato, preso polpo alla catalana e tonnarelli cacio e pepe con tartare di gambero rosso. Buonissimi.

Abbiamo cenato fuori con un bel freschino e senza zanzare! Abbiamo ordinato pizze focacce, calzone. Tutto buonissimo, la pasta della pizza ben cotta e molto leggera, per non parlare della pizza gourmet con scaglie di tartufo e culaccia. Servizio veloce e ambiente familiare, siamo stati proprio bene, ci torneremo sicuramente.

La pizza è la può buona in zona. Croccante, leggera e cotta in forno a legna. Ottimo il fritto misto e tanti altri pitti che variano di volta in volta. Inoltre è uno dei pochi posti dove i prezzi sono rimasti accessibili e non ti pelano solo perché turista. I tempi soprattutto nel week end possono allungarsi sopratutto se si arriva a cenare alle 9. Noi andiamo sul presto e non abbiamo questi problemi.

We were at the beautiful i frarivi bb in porte de massa with our two children (8 and 11) and wanted a good neighboring trattoria away from the hundreds of beach clubs that are the main train. most restaurants seemed. a reservation for Saturday night, but paulo, the friendly owner / manager of found a table for us outside and we ordered starters of seafood pasta and then grilled fish and steak (from the charcoal grill in the free) and pizza for the children. the food came right away. the pasta was good and served in tin foil!)(to keep warm. the soulbrow of my wife was very good, my tbone steak was ok and the pizza of the children was fantastic. we returned the next night for pizza, which was probably the best we had in italia (five visits in three years) and a great salat. we went for the third night in order and had more pizza and were treated with pomodoro on the house to bruschetta. Finally, some of the ratings below are unfair. the steak could have been seasoned and grilled better, but all the other food we ordered was very good. paulo is a very friendly guy when she is Italian with a small sharpener in (bad!). he was a little grim from the third night, but that was probably because the place was quite empty. he still treated us well. with so many ubiquitous and bland b a good clubs, porte de massa is happy to have such a relaxed and great trattoria where a tourist can feel like a regular. highly recommended!