Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackFried rice overcooked. Crab Rangoon iffy. Would not recommend.
Their website states that General Tso's chicken chef specialty plate is $7.20, but I was charged $12 and pointed to an apparently updated menu, which didn't help for call-in ordering. Then when I got the box out of the very messy bag from the sauce leaking all over (not a big deal), I'm almost positive they gave me pork instead of chicken. There's much better Chinese around.
They close at 9pm. I called at 8:56pm, so I was “that customer” — but they gladly served me and I picked up the delicious food 15 minutes later. Love the fried rice. This is my first review, and I am so grateful for China Dish.
100% St. Louis style Chinese takeout. Time capsule of delicious dishes. Always fresh and fast. This is a hidden south side gem.
This place is what you would expect—bargain Chinese food. Not terrible, but not particularly good either. I got the hunan beef, which was alright. I wouldn’t recommend the fried wonton appetizer, which had almost no filling and was flavorless. Note that its $10 minimum for credit cards, and they add a small fee on top of that.