Opa Authentic Greek Cuisine - Fuld menu

Smothered with fresh mint basil pesto, mozzarella cheese, feta cheese, prosciutto di parma, fresh black figs, arugula topped with a balsamic drizzle

Lightly breaded and seasoned calamari, prawns, sweet onions and green beans, and fresh lemon juice. Served with spicy cocktail sauce and jalapeño aioli

Roasted eggplant casserole layered with spiced beef, sliced potatoes, shallots, garlic, fresh thyme and topped with creamy bechamel sauce. Served with a side of horiatiki salad

Meatballs made with spiced ground beef and lamb, simmered in our marinara sauce

Our homemade pita chips, served with your choice of our famous Opa! gyro meat or grilled chicken. Topped with tzatziki, fresh cucumbers, tomatoes, red onions, Kalamata olives and sliced Greek peppers. Don’t forget a giant scoop of our spicy avocado dip

Grape leaves stuffed with rice, mint, dill, tomatoes, olive oil, and lemon. Served Chilled. Served warm with a mixture of ground beef and lamb, topped with a fresh lemon fumet add

Fresh whipped potato, garlic, olive oil and vinegar

Fire roasted eggplant, garlic, and all of the spices

Your choice of our freshly made marinara or pesto sauce, heirloom tomatoes, mozzarella, feta cheese, fresh basil, olive oil, balsamic drizzle

Two skewers of grilled zucchini, onions, bell peppers, and mushrooms

Your choice of grilled chicken or gyro meat, sliced tomatoes, fresh chopped jalapeños, and our spicy aioli sauce

Freshly sliced Kennebec potatoes, crumbled feta cheese, Opa! vinaigrette, served with a side of our famous Opa! sauce

Shredded zucchini cakes blended with fresh herbs served with a feta mint yogurt sauce

An Opa! Favorite! Feta cheese, roasted red pepper, olive oil and garlic

Pick any three dips

Finely chopped Kalamata olives and spices. Try smothering it all over your toasty pita bread

A blend of ouzo marinated shrimp, onions, garlic, tomatoes and chilies, topped with crumbled feta cheese then baked. Served with warm pita bread

Spinach and feta wrapped in a warm flaky phyllo

Grilled Kasseri cheese served flaming on a flat iron skillet, warm pita bread

Roasted beets, arugula, skordalia, crumbled feta, candied walnuts, herb citrus vinaigrette, balsamic drizzle

Chopped romaine, tomatoes, cucumbers, avocados, red onions, hard boiled egg, grilled chicken, bacon, feta crumbles. Your choice of homemade garlic Greek ranch or thousand island dressing

Chopped romaine lettuce, tomatoes, cucumbers, artichoke hearts, red and yellow bell peppers, mizithra cheese, red onions, pepperoncini peppers, Kalamata olives, grilled chicken and grilled shrimp

Chopped romaine, spinach, red onions, tomatoes, dill, feta cheese, Opa! vinaigrette

Your choice of chicken, gyro, or beef, sautéed onions, bell peppers, mozzarella cheese, spicy aioli

Marinated prawns and scallops with all of the trimmings

Two skewers of grilled prawns and scallops

Fresh avocados blended with our famous Greek yogurt, jalapenos, garlic, lemon juice, and olive oil. Spicy

Fresh, grilled salmon filet, served with garlic mashed potatoes, green beans, baby carrots and cherry tomatoes in a zesty lemon butter sauce

Whole grilled Mediterranean sea bass, Opa! vinaigrette, sauteed spinach, roasted red potatoes

Grilled chicken breast marinated in our Opa! lemon vinaigrette. Served over orzo with fresh herbs, and tossed in a lemon and honey yogurt sauce

Slices of tender gyro meat, ripe sliced tomatoes, fresh mint, red onions, tzatziki, toasted pita bread

Healthy mix of sautéed spinach, mushrooms, grilled onions, and garlic along with your choice of any souvlaki skewer plus a vegetable skewer. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, espe

Chopped grilled chicken, mixed vegetables, diced jalapeño peppers and pineapple topped with Opa! vinaigrette. Served in butter lettuce cups with a side of tzatziki

A blend of ground beef, onions, garlic, secret spices, fresh breadcrumbs and herbs. Served with a smashin' side of our spinach and garlic mashed potatoes

Halved chicken marinated over night in our Opa! vinaigrette. Fired on the grill and basted in extra virgin olive oil and fresh lemon juice. Served with a side of mashed potatoes, sauteed spinach, leeks and shallots in a lemon cream sauce

Slow roasted braised lamb shank, Greek orzo pasta, topped with mizithra cheese, served with a side of sautéed spinach

Sliced zucchini chips served with our skordalia garlic dip

Grilled zucchini, onions, bell peppers and mushrooms wrapped in a fresh pita

Two skewers of grilled marinated filet mignon cubes

The Opa! version of bruschetta: grilled homemade pita bread topped with famous tzatziki, heirloom tomato, garlic and basil mix, finished with a balsamic aioli and crumbled feta cheese

Topped with our fresh mint basil pesto sauce, mozzarella cheese, feta cheese, roasted sliced zucchini, eggplant, tomatoes, mushrooms, grilled onions and our homemade oven roasted garlic cloves. Finished with our extra virgin olive oil and balsamic glaze

The traditional village salad. Ripe red tomatoes, cucumbers, red onions, peppers, Kalamata olives, fresh oregano, crumbled feta cheese. Served with a side of warm pita bread

Fresh lemon fumet, chicken and orzo pasta

Beautiful heirloom tomatoes accompanied by a slice of grilled haloumi cheese, topped with arugula tossed in a citrus herb vinaigrette

Premium, freshly cut Thomas Farms Australian lamb chops smothered in fresh herbs and drenched in a lemon juice vinaigrette. Served with roasted red potatoes and baby carrots, balsamic demi glace drizzle. Consuming raw or undercooked meats, fish, seafood,

Filet of Mahi Mahi pan seared in a zesty lemon butter sauce, atop a bed of garlic mashed potatoes, green beans, baby carrots and cherry tomatoes

Two skewers of seasonal fresh fruit topped with raspberry and caramel sauces, finished with Nutella chocolate hazelnut spread

A hearty layered pasta casserole made with spiced beef, seasoned with cloves and nutmeg. Topped with a baked bechamel sauce and served with a side of horiatiki

Spring mix greens topped with roasted zucchini, mushrooms, onions, tomatoes, eggplant, and feta cheese in a citrus herb vinaigrette

Two skewers of grilled marinated chicken breast

Two skewers of grilled lamb tenderloin and seasonal vegetables

Our finest imported feta cheese, served with a scoop of Kalamata spread, homemade Opa! olive medley and warm pita bread

The most famous Greek pastry! Layers of phyllo dough, walnuts, cinnamon, sugar and Greek honey

Ground beef and lamb infused with Greek spices, tzatziki, butter lettuce, ripe tomatoes, red onions, crispy onion strings on a toasted potato bun

Our famous Opa! Fries….but better! A generous serving of fries topped with slices of gyro meat, feta cheese, fiery feta dip and a spicy tabasco ranch drizzle. Trust us, these are addicting

Grilled flank steak topped with our famous fiery feta crumble, served with a side of garlic mashed potatoes and roasted asparagus. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if

Deep fried balls of chickpeas and spices, served with tzatziki

The famous yogurt, cucumber, and garlic dip

Yep, we finally did it. The Greek version of hummus. Have it plain or make it spicy