Facci - Fuld menu

a towering mix of yellowfin tuna, seared medium rare, avocado, fresh cilantro, wood-fored peppers, lemon aioli dressings

fresh mozzarella, wood-fried peppers, heirloom yellow, tomatoes, red tamotoes

sharp provolone, parmigiano reggiano, assiago, truffle, fresh fruit, flatbread

mango, chocolate, hazelnut, pistachio, strawberry, vanilla

sabayon cream. fresh strawberries

d.o.p san marzano tomato sauce, imported water buffalo mozzarella, fresh basil, extra virgin olive oil

jumbo shrimp, fried tomatoes, light creamy sambuca sauce

with roasted garlic

itilian eggplant, tomato sauce, mozzarella, spaghetti

layered house-made pasta, bolognese meat ragu, blend of 3 cheeses, tomato sauce, mozzarella

ziti, blend of 3 cheeses, tomato sauce, mozzarella cheese, fresh basil

our margherita topped with italian sausage, wood-fired red and yellow pepper, onions, fennel sausage

d.o.p marzano tomato sauce, fresh mozzarella, , fresh basil, extra virgin olive oil

field of greens, sundried cranberries, candied walnuts, goat cheese, raspberry vinaigreete

heirloom tomatoes, basil, oregano, house-made croutons, fresh mozzarella, etra virgin olive oil

house made

home-made meatballs, spaghetti, tomato sauce, fresh basil

fettuccine, creamy alfredo sauce

baked egg, gorgonzola, cheese, fresh mozzarella, imported pancetta,

heart of romaine lettuce, creamy caesar dressing, housemade croutons, shaved parmigiano

with tomato sauce (spaghetti angel hair or penne); with entree order only

flash fried calamari, dipping sauce dua

extra virgin olive oil, fresh garlic, ricotta, fresh mozzarella, basil

iceberg and romaine, tomatoes, cucumbers, olives, pepperoncini, red onions, balsamic vinaigrette

baby argula, pears, strawberries, shaved parmigiano, lemon olive oil

with roasted garlic

topped with balsamic glaze