Izarlilia - Lahonce

We have eaten in here because we were in the hotel next to this restaurant. there were 4 of us and we came around 6.30 the restaurant not officially opened until 7, but we were served drinks. the gin was a reasonable price, but that. beer expensive, 8 euro. there is an à la carte menu as well as the set menu that was 22 euro. a selection of 3 starters, 3 main compartments and 3 desserts. The suppe was quite delicious, but 3 of us had the celery remoulade that was not terrible inspiring. one had the duck in savor sauce that he enjoyed, the others had the fish (hake) not very good. I exchanged the risotto for chips that were really terrible, boiled in oil that was not hot enough and had to change. desserts were ok, 2 reispudding and 2 kirschclafoutis, not very imaginatiw presented. we also had a bottle of roses that we did not enjoy. I would recommend if they stay in the hotel, go to eat in bayonne.

Simple menu well delivered conveniently to the adonis hotel. friendly and contemporary service and overall good value to travel to a day without going to the city.

Les deux repas pris étaient très bons(l'entrecôte était tendre et le turbot excellent).le service était rapide et très agreable.l'ambiance était chaleureuse.

Bon accueil et terrasse ensoleillée pour profiter des spécialités Basque. Le jambon est très bon, les salades copieuses. Je vous recommande les chipirons a la plancha...

Cuisine très bien exécuté et service au top.Le midi pour repas professionnels. Il y a un menu du jours frais et bon . La carte est très complète. Le service est très bien