Puig & Daro - Biarritz

Large small tapas bar with friendly, friendly staff. Loved the atmosphere and liked the food. Not all the tapas I had were winners, but most of them were. Loved the camembert with apple and onions from the oven. Simple and ingenious. I also have good wine recommendations to go with my tapas. Disadvantages? It is a popular place and can be quite crowded in the evening, but it is worth it.

Tapas for 1 or 2 EUR each and good wines or champagne to go with it, how beautiful is it not? Coté Cave Puig Daro is a very beautiful place to spend an afternoon. It is open when many places close between lunch and dinner, the tapas are beautiful and it is cheap. The tapas we had were not the best we ever tasted, but the service was friendly and given the price I must say it was one of the better places we visited in Biarritz. It doesn't matter to spend some afternoons there and to wish someone had started something like this in Stockholm.

Very good address, we let ourselves try by brunch, the products are really very good. We also ordered mini burgers, just as delicious. Of course, dessert a good Basque cake. Very good personal, but an extra person would not be refused, I think. If the owner reads the reviews, I think it should put more emphasis on pintxos, either on the order or on the menu, I found it missing from claret. But overall a very good experience!

A good selection of tapas and wine. We arrived on Sunday afternoon around 4pm and the restaurant was one of the few open. There was still a wide choice and the boss was very kind to us. I particularly recommend chorizo churros. Be careful if you want to come on a Saturday night the place and the victim of his success and you could end up in line.

A lot of fun coming to this place for the frame, super nice servers. It’s good and varied. A great wine to accompany our tapas. A very good time.