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Bidrage med feedbackA funny system with the reservation/table distribution - we should sit on the small table (and sofa) although it was much free. burger offer or variations are great, but in the end nothing special (must admit, am generally not a big burger fan) sweet potato chips were not as excellent this time as before. so sadly, next time I'll really think about whether I want to go to the wz.
With a scary of other visitors we stood in front of the living room in constanz from 18:45 a.m. and waited for an admission as if we were going to a hip club. (the employees were walking on the sofas, busy on the smartphone). when at exactly 19:00 the door opened and we wanted to warm ourselves in the inner one was greeted instead of friendly, immediately pushed back. you may be patient and at the switch you will speak with the personal that leads you to the sitting possibilities. so we are all back and push behind the small space in front of the switch is large and empty throughout the entire gas room. the mood already depends on something but we start again from the front. we want to eat burger today, because it is burger day. we have reserved. before the hall we are first hinted that we have reserved later than others who therefore get the good places, on the table. we have to sit on the couch with a couch table. not necessarily the best to slew a burger with a bended and tilted position forward. we ask if it is not possible to sit on a table, because now all reservations are processed and several tables are still free. No, you didn't, you reserved so late. so we sit on the sofas and order burger, extra wishes are not necessarily welcomed but accepted. so we eat kinked, order something to drink and are now already 2 hours in the restaurant. it is 21:00 clock. the tables that we would have liked to eat remained empty all the time. we were terribly annoyed about the arrogant service, for burger who had tasted quite o.k., but were not unique and still had a proud price for 8-12 euro.We were the second time here and remembered that at the first time we did not find it so great and were forgotten by the service. they are just too cool for this world.
We have paid 90 € per person for the silvester menu with party, which was canceled at short notice. we have not retained our money so far.
We've been here more often. the pulled pork burger with meat from smoker is world class! the service was very attentive and friendly. because the location is very high (former industrial hall) it will be difficult to heat it. the maximum number of points does not exist because during eating any door was opened longer and it became so cold locally that we had to dress our jackets. but we will definitely go back!
For almost two years there is the living room in the classicgarage floor lake, in the turkey areal in constanz, with their concept to offer an honest and experimental kitchen are the living-room boys only in the region. the homemade burgers on Monday evening, carving variations on Wednesday and at the weekend party until the early morning hours, with a very large and qualitatiw extremely high quality cocktail selection make this place a living room in which you can always go. who stands on craft beer comes here full of its costs, with the brewery located in the classicgarage are designed jointly craftbeer variations, which are located away from the mainstream and are taken into a new world of biergenous. to go!