Reserver
Tilbagemelding
Bidrage med feedbackI visited this restaurant for the first time last night and had a great experience. The new management has improved the acoustics, making it much easier to have a conversation. The interior has a cozy and casual atmosphere, which I really liked. The four of us ordered different dishes and all found the food to be delicious and reasonably priced. I hope they continue to maintain this high standard. This restaurant is suitable for anything from a business meeting to a romantic dinner, or just grabbing a quick bite to eat. It may just become our new favorite spot in town.
Fabulous, design, staff, wine and food! Highly recommend
Very good service staff. We were disappointed that the seafood special was sold out by Jack Dory at 7:00, but totally understand the fuckle nature of fresh fish supply. It happened before in other restaurants. Mental note to eat earlier from now on to get the catch of the day. The Scallop appetizer was good. We ate the crisp pancetta separated so that not to overwhelm the beautiful scallop taste and enjoyed the sauce. I had the pig bell that was a bit dry and too much bbq-esque sauce on it for my taste. The lamb meatballs had a beautiful texture, spices and the accompanying rocket / onion with dressing had a beautiful pop of freshness to compensate for the spices. The frits were deliciously hot, salted, and when they immersed in the garlic mayonnaise were addicted.
Food was absolutely incredible, especially the pigs belly starters and the lamb meatballs were beautiful. Also make yourself a favor and have the chocolate Cointreau mouse! Service is also amazing.
Delicious! had the muscheln appetizer as well as the fried garnelen w/ nudeln appetizer. gf brot from a local dame came with the mushes, and the garnels were fried in rice flour. have a selection of Irish craft beer that will remove gluten (not keliac safe.) many, many options and an incredible ambiente!