Chili's - Fuld menu

16 oz. bottle.

Tilapia seasoned with 6-pepper blend, drizzled with spicy habanero mango glaze and topped with chopped mango, cilantro, house-made pico de gallo and fresh diced avocado.

A crispy flour tortilla filled with smoked chicken, black beans, corn, jalapeno jack cheese, red peppers and spinach. Served with avocado ranch dressing.

Extra crispy chicken with corn on the cob and home style fries.

Made to order with fresh avocado, chopped cilantro and homemade pico de gallo. Served with warm tostada chips and salsa.

Tossed in our honey chipotle sauce. Served with corn on the cob and home style fries.

Choice of chicken or steak.

Choose from all of our favorite flavors and served with your choice of two sides.

Choose two half racks from all our favorite flavors. Served with your choice of two sides.

Flour tortillas stuffed with smoked chicken, Monterey Jack, sauteed red and green bell peppers, caramelized onions and jalapeno aioli sauce. Served with fresco salad and jalapeno aioli.

With Applewood smoked bacon, tomato, Swiss and honey mustard dressing on a sesame seed bun. Served with fries.

Crispy chicken with spicy wing sauce and ranch dressing on a sesame seed bun. Served with fries.

Grilled chicken breast topped with Applewood smoked bacon, provolone, sliced avocado, sauteed onions, spring mix, tomato and cilantro pesto mayo on a toasted pretzel roll. Contains nuts.

Homemade garlic dill pickles, hand battered and fried. Served with homemade ranch dressing.

Crispy panko breaded onion rings dusted with Southwestern spices. Served with homemade ranch dressing.

Breaded chicken breast served with spicy buffalo sauce. Served with cool bleu cheese dressing.

Hand-tossed in honey chipotle sauce. Served with cool bleu cheese dressing and fresh celery.

Topped with grilled chicken, Applewood smoked bacon, tomato sauce, Monterey Jack and mozzarella cheese, chopped cilantro, housemade pico de gallo, fresh sliced avocado and roasted garlic aioli.

Topped with grilled chili-rubbed chicken tomato sauce, cheddar cheese, Monterey Jack cheese, mozzarella, chopped cilantro, housemade pico de gallo and chipotle pesto.

Marinated grilled chicken, housemade corn and black bean salsa, rice and black beans topped with housemade pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh-sliced avocado and a drizzle of margarita sauce.

Choice of protein, homemade corn and black bean salsa, rice and chipotle pesto topped with cheddar, housemade pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh avocado slices and a drizzle of cumin-lime sour cream.

Seared shrimp, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.

With Applewood smoked bacon, jalapenos and green onions. Served with ranch dressing.

Served with our house made salsa.

Topped with crispy tortilla strips and a three-cheese blend.

Topped with applewood smoked bacon, fresh chopped green onions and a three-cheese blend.

Oven-roasted chicken, hominy and tomato in a flavorful ancho-chile chicken broth. Topped with crispy tortilla strips and chopped cilantro.

Three baked enchiladas filled with seasoned chicken and Monterey Jack cheese. Topped with sour cream sauce, melted three-cheese blend, chopped cilantro and housemade corn and black bean salsa.

Pork carnitas, house-made corn and black bean salsa, citrus-chile rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado a drizzle of margarita sauce.

100% USDA choice 6 oz. or 10 oz. sirloin topped with seasoned butter.

With sliced bell peppers and caramelized onions. Topped with chipotle-garlic butter and chopped cilantro.

Grilled chile-lime tilapia topped with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped up in three flour tortillas.

Signature sizzling fajitas with three meats, sliced bell peppers and caramelized onions, topped with chipotle-garlic butter and chopped cilantro.

With sliced bell peppers and caramelized onions. Topped with chipotle-garlic butter and chopped cilantro.

With sliced bell peppers and caramelized onions. Topped with chipotle-garlic butter and chopped cilantro.

Grilled chicken breast seasoned with 6-pepper blend, drizzled with spicy habanero mango glaze and topped with chopped mango, cilantro, house-made pico de gallo and fresh diced avocado.

Fresh spring mix topped with queso fresco. Served with honey-lime vinaigrette.

Crispy chicken tossed in our spicy Buffalo sauce with applewood smoked bacon, bleu cheese crumbles, house-made pico de gallo and crispy tortilla strips, with house-made ranch dressing a drizzle of ancho-chile ranch dressing.

Grilled chicken breast with cheese, diced tomatoes, house-made corn and black bean salsa, crispy tortilla strips, a drizzle of ancho-chile ranch sauce and citrus-balsamic dressing. Served with freshly toasted three-cheese quesadillas.

Grilled chile-rubbed chicken, house-made pico de gallo, fresh diced avocado, chopped cilantro, crispy tortilla strips with house-made ranch dressing and a drizzle of Santa Fe sauce.

Grilled chicken breast served over fresh field greens topped with fresh diced tomatoes, house-made corn black bean salsa and a three-cheese blend.

Cheese dip with seasoned beef. Served with warm tostada chips and our house made salsa.

Seasoned chicken over Jack cheese, topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro queso fresco wrapped up in three flour tortillas.

100% USDA choice 12 oz. steak is a tender cut, marbled for more flavor and topped with seasoned butter. Served with choice of two sides.

Classic margarita flavored grilled chicken with hints of lime and citrus, served with rice, black beans, tortilla strips and house made pico de gallo.

Topped with Fajita Beef, 3-Cheese Blend, Black Beans, Jalapenos, Our Skillet Queso. Served with House-Made Pico de Gallo Sour Cream

Topped with Fajita Chicken, 3-Cheese Blend, Black Beans, Jalapenos, Our Skillet Queso. Served with House-Made Pico de Gallo Sour Cream

Fresh, hand-cut pineapple, mandarin oranges, dried cranberries, diced red bell peppers, chopped green onions, cilantro and sesame seeds with a honey-lime dressing.

Fresh, hand-cut pineapple, mandarin oranges, dried cranberries, diced red bell peppers, chopped green onions, cilantro and sesame seeds with a honey-lime dressing.

Seared chile-rubbed Atlantic salmon, drizzled with spicy citrus-chile sauce and topped with chopped cilantro and queso fresco. Served with citrus-chile rice and steamed broccoli.

Three flour tortillas with grilled shrimp in a spicy chile lime sauce, fresh cilantro lime slaw, house made pico de gallo and sliced avocados. Served with rice and black beans.

Choose any three tasty soft tacos. Served with two sides.

Served with respective dipping sauces, but extra sauces are available for extra.

Topped with Applewood smoked bacon, melted cheddar cheese, house-made garlic dill pickles, fresh leaf lettuce, tomatoes, sliced red onions and Chili's signature sauce. Served with a side of house-made garlic dill pickles.

Topped with fresh guacamole, melted Monterrey Jack, fire-roasted jalapenos, sauteed red and green bell peppers, caramelized onions and cumin-lime sour cream. Served with side of house-made garlic dill pickles.

Served with corn on the cob and home style fries.

With croutons, tomatoes, red onions, cucumbers and cheese with your choice of dressing.

Penne pasta with creamy garlic Alfredo sauce with Cajun spices and topped with tomatoes and green onions.

Three baked enchiladas filled with taco-seasoned beef, a three-cheese blend and onion. Topped with ancho sauce, melted three-cheese bled, chopped cilantro and housemade corn and black bean salsa.

Sirloin with southwestern spices and drizzled with spicy citrus-chile sauce, topped with grilled avocado slices. Served with fresco salad.

Grilled chicken breast served over fresh field greens topped with fresh diced tomatoes, house-made cilantro corn relish, three cheese blend and honey lime vinaigrette.

Chile seasoned tilapia topped with a spicy mango vinaigrette and our mango salsa prepared with house made pico de gallo and avocado. Served with rice and steamed broccoli.

Chile seasoned chicken topped with a spicy mango vinaigrette and our mango salsa prepared with house made pico de gallo and avocado. Served with rice and steamed broccoli.

Seared chile-rubbed Atlantic salmon, drizzled with spicy citrus-chile sauce topped with chopped cilantro queso fresco.

100% USDA Choice sirloin with carne asada rub and house made pico de gallo. Served with steamed broccoli.

Classic margarita flavored grilled chicken with hints of lime and citrus, served with rice, black beans, tortilla strips and house made pico de gallo.

Topped with melted pepper jack cheese, Applewood smoked bacon, spiced panko onion rings, fresh leaf lettuce, tomato, mango-infused smoky BBQ sauce and Chili's signature sauce. Served with a side of mango-infused smoky BBQ sauce.

Four mini burgers with layers of flavor Applewood smoked bacon, American cheese, sauteed onions and ranch. Served with a side of house-made garlic dill pickles.

Topped with four slices of Applewood smoked bacon, melted cheddar cheese, house-made garlic dill pickles, crispy onion strings, fresh leaf lettuce, tomatoes and Chili's signature sauce. Served with a side of Chili's classic BBQ sauce and house-made garlic

Choice of two entrees and two sides.

With sliced bell peppers and caramelized onions. Topped with chipotle-garlic butter and chopped cilantro.

Grilled chicken with peppers, onions, chipotle-garlic butter and cilantro. Served with tortillas, pico de gallo, cheddar cheese and cumin-lime sour cream. Comes with soup or salad.

Two mini burgers with layers of flavor. Bacon, cheese, sauteed onions and ranch. Served with fries and soup or salad.

Topped with grilled chicken, applewood smoked bacon, tomato sauce, Monterey Jack, mozzarella, chopped cilantro, house-made pico de gallo, fresh sliced avocado a drizzle of roasted garlic-aioli. Served with soup or salad.

Marinated chicken breast, house-made corn and black bean salsa, citrus-chile lime rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizz

White queso and chopped spinach topped with shredded Monterey Jack cheese, house-made pico de gallo, fresh guacamole, queso fresco and chopped cilantro. Served with warm tostada chips and fresh salsa.

Half sandwich with sliced turkey, lettuce, tomatoes, provolone and mayo on wheat Texas toast. Served with fries and soup or salad.

Topped with house-made garlic dill pickles, fresh leaf lettuce, tomatoes, sliced red onions and mustard. Served with side of house-made garlic dill pickles.

Ranchero chicken over Jack cheese, topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in two flour tortillas. Served with soup or salad.

Half sandwich with applewood smoked bacon, lettuce, tomato and seasoned mayo on a pretzel roll. Served with fries and soup or salad.

Pork carnitas over Jack cheese, topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in two flour tortillas. Served with soup or salad.

Signature sizzling fajitas with two meats, sliced bell peppers and caramelized onions, topped with chipotle-garlic butter and chopped cilantro.

Classic with a definite southwest accent. Topped with Monterey Jack, mozzarella and fresh tomatoes with a drizzle of cilantro-ranch pesto. Served with soup or salad.

With turkey, Applewood smoked bacon, avocado, Swiss, tomatoes, onions, lettuce and seasoned mayo on Texas toast served with fries.

With lettuce, tomatoes, provolone and mayo on Texas toast. Served with fries.

Applewood smoked bacon, lettuce, fresh-sliced tomato and seasoned mayo on a pretzel roll.

Slow cooked with beef, poblanos, jalapenos and onions. Topped with three-cheese blend.

Marinated grilled chicken, house-made corn black bean salsa, citrus-chile rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce. Ser

Smoked chicken with sauteed red and green bell peppers, caramelized onions, Jack cheese and jalapeno aioli sauce. Served with fries and soup or salad.

Grilled chicken, bacon, ranch and cheese. Served with fries and soup or salad.

Two grilled patties, American cheese, lettuce, tomato and mustard on a toasted potato bun. Served with fries and soup or salad.

Pork carnitas with peppers, onions, chipotle-garlic butter and cilantro. Served with tortillas, pico de gallo, cheddar cheese and cumin-lime sour cream. Comes with soup or salad.

Half sandwich with grilled chicken breast topped with bacon, provolone, avocado, sauteed onions, spring mix, tomato and cilantro pesto mayo on a toasted pretzel roll. Served with fries and soup or salad. (contains nuts)

Topped with Monterey Jack, mozzarella, roasted garlic aioli and fresh tomatoes with cilantro-ranch pesto.

With melted cheese, jalapenos, beans, queso and a hint of seasoned beef. Served with house made pico de gallo and sour cream.

Tender pork carnitas over Jack cheese, topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped up in three flour tortillas.

Three baked enchiladas filled with seasoned chicken and Monterey Jack cheese topped with green chili sauce, melted three cheese blend, chopped cilantro and housemade corn and black bean salsa.