Hula Hulas - Hilo

Unfortunate that the only thing that my husband could eat to our food (gluten milk free) was obviously no option. the process of working together with our blessing took long until we knew what was safe to order. ends up ordering what we don't really want or pay for, but considering that we don't have any reservations otherwise where restaurants should order more options for those with specific diets or at least the option open, regardless of which particular reason it is.

They have live music between the main dunning room and bar. right in the middle and it's too loud. I'm sorry, I like live music, but if it's overlaid, it kills the atmosphere. our service was affected by the noise, because our poor server simply couldn't hear us.

I always get into trouble when I give an honest assessment. I don't want to call back, I don't want any other chance, I just say it like I see it, so someone responsible can adapt. we have made reservations, it was our jubilee clear, we were in the widest corner of the restaurant, near an open door, where only feet outside, was a pool full of screaming children with a pool party. it may have been the quietest part of the restaurant, there was a single musician who played to a space of fifty diner, with whom ampere himself as he was in wembly stage. I had to speak unhappyly loud, just try to be heard from my wife, sitting over a wonderfully cramped table, dirty, with scratches and scares on it. I sat on a bank, at least 50 years old, in which I sank and put the table on nipple level. I'm 6 feet 2 inches tall, so my nipples are up there. I had no fun from the beginning, so I had a beer, in the hope, a little alcohol would brighten my mood. the beer came in a plastic cup. looks like a regular tumbler, but it was plastic! no mood that illuminates here. the beer was cool in the temperature and maui blonde is a delicious beer. wife had a mai tai who was much strong, so her mood was enlightened! there were at least two vegetarian selections; my wife reduces her intake of animal protein for health reasons. she had mac nut pesto pasta. I had to go back. I don't know when it became popular to stack food on other means of life, but the ribs came out as if they were to have been in a nutshell, not on a dish. about six finger potatoes (we call them seeds on the farm), the seasonal vegetables, that was four baby bok choy, which sat in the steam table for several hours, and literally six small ribs. not even half a rack, $28. all tidyly stacked on top of each other, like a small food dump. rib could have been boiled in a pressure cooker, there was no char, no millard effect (sp)

Outstanding service. Lea did an incredible job. Thank you, Lea.

Our server Kristine was outstanding!!!! But the food ABSOLUTELY TOTALLY SUCKED!!! 40.00 rib eye, the worst I ever ate. Ahi poke nachos my husband hated. The fish was white looking old, not pink or red like raw Ahi suppose to look like, the wonton chips was stale, he said tasted gross. For such a high price the food needs major major work. WE WILL NEVER EVER RETURN!!! The only thing that was actually good was our lava flows from the bar and our waitress Kristine. We know it wasn’t her fault that the food sucked we didn’t have the heart to complain to her cuz she was so nice!! OUR ANNIVERSARY DINNER=TOTAL FAIL!! Thanks Hula Hulas for the horrible experience;