Brasserie Brussels Kart

Two of the four guests had taken an American fries. The American was not used as usual. He seemed to have been redesigned with mayonnaise (maybe to hide a suspicious color? . Result: digestion problems for both people. The sole taken by another guest was very small and the shrimp croquettes are no longer the same as before, it seems. The service is chaotic: too many new staff who, if sympathetic, is obviously not trained in restoration. In addition, two bottles of wine chosen on the map were not available and we were offered a much more expensive bottle and, in addition, a mediocre year (2011 . Too bad that such a beautiful place would perish at this point...

Two of the four guests had taken a fried American. American was not used as usual. it seemed to have remodeled with mayonnaise (maybe to hide a suspicious rsultat color: digestion problems for both. the sole taken by another very small bait person and the shrimp croquettes are no longer the mms than before, it seems. the service is chaotic: too many new employees who, if it is friendly, are obviously not doing the restoration. In addition, two bottles of wine chosen on the map were not available and we were offered a bottle much more chre and, in addition, a mdiocre anne (2011.) damage that such a place pricliterate this point.

Quality of irreproachable dishes, attentive service. small flat: waiting time long enough to pernd the order.

Dinner was nice, but portions were very small for some people. There were also no questions asked if there were enough fries or anything... Cola zero wasn't there. Instead, we did get coke light, but some bottles were two months past date...

Dinner was nice, but parts were very small for some people. There were no questions about any fries or anything. Cola zero wasn't there. Instead, we got coke light, but some bottles were two months later.