Orienta - Greenwich

Was served spoiled salmon tartar...obviously not made fresh...Mike the manager confirmed it was spoiled but did not offer any consideration until i told him i would share this with an owner...i also found the atmosphere to be more of a bar scene with some tables vs a nice dining experience...pork dumplings were not flavorful though large..ribs were good Service: Dine in

What a wonderful gem of a restaurant! We stopped in because we wanted something different and boy were we pleased we decided to come here. The service was excellent, quick and efficient. I mentioned to my server that I had a food allergy and she was excellent in ensuring I avoided things I should not be having from the menu. For starters we had the pork spring rolls which were served with a delicious sauce. They suggested we rap them in the lettuce they provided and it was so good! For our entrees I had the Shaking beef plate and my girlfriend had the Spicy Duck Lo mein. Both of our meals were so good. The Shaking Beef was out of this world. The veggies and beef was cooked perfectly and tasted even better. My girlfriend really enjoyed her duck, she opted out of the lo mein and had the Jasmine rice which she preferred. I can definitely see ourselves coming back to try other items. The ambiance at the restaurant was so good. The lighting was perfect and it was nicely decorated. They have a long bar area available for dining as well.

Enjoyable meal with Vietnamese/Asian influence. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 3 Service: 4 Atmosphere: 3 Recommended dishes: Pad Thai

This place is just really solid, but definitely pricey. The food is very good, the server we had, who had been there since the beginning was knowledgeable, friendly, and on top of his game. We had a nice outdoor meal (I’ve eaten indoor which I didn’t love but it was fine). Unfortunately, the tables outside were on a pretty severe slant but, overall it was really really good. Service: Dine in

I was really excited to find that they have Vietnamese savory crepe (Bánh xèo) because it sounds promising from reviews and reputation. Unfortunately, for anyone who knows the authentic Bánh xèo, this is not it. I understand this place is supposed to be fusion of French and Vietnamese food, so does it tastes good even though it’s not authentic?? Not really.. the crepe was too greasy and salty, didn’t think turmeric flavor helped the whole dish at all, sauce was too sweet and salad on the side was off in terms of flavor. My husband ordered “duck with soba noodle”, another dish it sounded and looked promising yet very off in terms of flavor. Contrary to underwhelming food, service was nice. Our waiter was very friendly and helpful.