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Tilbagemelding
Bidrage med feedbackOne of the best vegan restaurants in all of Washington..definitely worth the splurge if you can swing it! Crabby burger and Reuben were divine
First time at this location, they are definitely worth a visit if in the area. Friendly staff, good service. Not a very large menu but very diverse and you should be able to find something delicious. Crab tacos and Rueben definitely good choices. In an older large home that gives a pleasant rustic vibe.
We were super excited to try Mike’s after reading the reviews on here. It is such a treat to find a fully plant based menu. The whole place it totally charming, cute outdoor seating with a water garden. Super friendly staff and a lovely welcoming atmosphere. The food was absolutely delicious, we started with the wild mushroom tartine served with pita bread, so yummy. The portions are generous and there was plenty for us to share. Then I had the sweet potato tacos and my husband had the roasted vegetable pizza. We loved everything we ordered and sadly didn’t have room for dessert. They have a huge selection of beers and wine and I was thrilled that they had a nonalcoholic beer that was really good. The next day we were excited to return and this time ordered two appetizers to take out and eat back at our campsite. We got the hummus platter and up beet bowl both were served with plenty of pita bread everything was delicious. We are already excited to return to the beautiful Island for a visit and back to Mike’s for some more heavenly food this place is an absolute treasure
What’s not to like? An all-plant-based restaurant with amazing food and great service. We had the Wild Mushroom Tartine, Mike’s Island Burger, and Mushroom Pesto Pizza. The only negative is that there were too many items on the menu that I wanted to try! We will be back! If you’re ever on San Juan Island, this is a must-visit!
I’ve loved eating at Mike’s so much since moving to San Juan Island four years ago that I decided to take a second job here just to be a part of it! My faves this summer... mushroom tartine appetizer... the pizzas are unreal... southwest fiesta salad add chkn n avo!