Red Lobster - Fort Worth

The seafood fondue is from this world like the Cheddar Bay Biscuits. The shrimps are unbelievable, the baked potato is not excessively salted and is a great addition to any duck, and their salmon is very tasteful. My fist ordered the steak and shrimp and the steak was perfectly cooked for it (medium rare). They were a little short employee this day, but the service was still on the spot and impeccable despite their personal frustrations.

In the late afternoon on Sunday. I really enjoyed the cookies. The meal was average. I waited too long for our group to get drinks. Some items in the menu were out, but the server would not tell you until you tried to order it. Beautiful Ho-hum experience

Just a star because I had to. He waited 5 minutes to sit, and no one was in the line. Wait 10 minutes to sit and no one came. I was so excited about this culinary experience and ended because a waiter never came. The whole restaurant was almost empty, had a lot of staff on the ground and this is unfortunately the service we received.

Food is consistently good at Red Lobster. I always get something special and it's more than enough food for me. I gave the restaurant 4 stars instead of 5 partly because the prices are significantly higher than a few weeks ago. I know the prices for everything have risen, but it doesn't mean I like it. The service was also rushed. The waitress seemed like we were there for a lunch hour and brought our main course before I took more than 3 bits of my salad. My friend and I like to take at least a few hours for lunch. That's what we've done, but not generous. We told her we weren't in a hurry, but she never seemed to catch it. It was a good lunch.

Went on my lunch break. The waitress was fairly new. We could tell. She was extremely slow. Really was not familiar with the menu. We asked for certain things and without even checking she said they did not have it. We asked another waitress passing by and she brought the item out and laughed that the other waitress did not know they carried a simple condiment. It took forever for the order to come out and it was wrong. I ordered catfish extra crispy with shrimp, fries and a loaded baked potato with NO cheese and sour cream on the side. I received bland catfish that was not crispy at all, a hand full of fries, a tiny baked potato with all the toppings on the potato including the cheese I did not want, the sour cream I did not want on the potato, and bacon I was not aware of, yet I was charged extra for it. To top it off NO SHRIMP. The waitress did not even notice it at all. Then she said she would bring it out. I had eaten half of my food and still no shrimp. After another 20 minutes, I just said never mind. After waiting about 45 minutes for our food, it wrong, and not good. I brought it to the waitress attention and she blamed everyone, but herself. I understand she could not in control the amount of time it took to cook the food, but you can control the how quickly she turned in the order, how quickly she brought out the order once it was done, and make sure the order was correct. I even spoke with the manager she was passive as well. When I asked about the extra charge, she basically told me it was my fault because I should have looked at the menu. I was not trying to get out paying for anything. I just wanted to bring to their attention that there was room for improvement. I could have gotten better food and service at Long John Silvers for less. My coworker did not eat her food at all. Although they comped her food; we would never go back there again. All of us were disappointed. We were late back to work and still hungry and wasted money.