Roccovino's - Elk Grove Village

We order a 20 inch pizza every week from here. It's the best! I just went to order one and the price went up $12! I called to verify this was correct and they said yes, they just raised their prices. A $12 price increase is outrageous for a pizza. Now itwill cost $39 for the same pizza that last week cost $27. We definitely won't be ordering from here as often anymore. That's waytoo expensive for a pizza. Unfortunately they lost a loyal customer.

The food was amazing!!! I am visiting Chicago for work and the owner himself delivered my food to the front desk at the hotel and waited to ensure I got my food. That would NOT happen in Phoenix. (Tiramisu made me miss my grandmother!! GRAZIE I will beback for Limoncello and mussels.

My boyfriend and I went in for lunch. The place was a ghost town.. we were okay with it thinking it might mean we got better service. Boy were we mistaken.. we ordered a deep dish pizza, which took 65 minutes to reach the table. I know it takes a longtime to cook with the extra ingredients, but the cheese wasn?t even fully melted when we got it. Neither one of us even finishedone full slice because it didn?t seem safe to do so. We would?ve told our server, but she was eating so we didn?t want todisturb her. You would think when we didn?t want to take the rest of the pizza home they might ask what was wrong.., not a peep.Just rushed us to pay the bill and get out. Not a good experience at all. Super disappointed because we live very close and Ilove Italian food. Huge miss.

I thought the food was exactly average for an Italian restaurant. Nothing about the menu, the venue, or the service was exceptional. I especially thought that the stuffed eggplant entree was quite pedestrian, at best. The food isn?t bad and Ididn?t have any problems with anything? other than that it was about the same as many standard Italian eateries.

Visiting Mom in Chicagoland and we were tossing up where to go and it landed on RoccoVino. Parking lot was packed, which is always a good sign but it was pretty icy step careful! Yummy, warm bread came to the table along with a glass of wine for momand a cold Peroni on tap for me. Mom got the Chicken Limone and I got Short Rib Linguine with a cup of minestrone tostart. The linguine was Al dente with plentiful sauce and the short rib was tender and delicious. The minestrone was a heartystart to a meal. I finished off with Crème Brûlée and mom got limoncello. Both were excellent. Service was great and themanager checked up on us twice as well. Here?s the breakdown: Great pasta +1 star; warm bread with butter +1 star; excellentservice +1 star; dynamite short rib +1 star; killer desserts +1 star. Highly recommend I?ll eat there again.