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So, just got the oxtail plate. One word to describe the oxtail... Bland and I'm not talking about Bobby Blue Bland. 2 ponders cooks don't seem to use salt. Salt...
Læs mereI had lunch here with my coworker. Food is served cafeteria style. They were out of some of the entrees which was disappointing. The vegetables are good and fre...
Læs mereDecent BBQ. I had a combo plate. The meats were good. I'm not a fan of the BBQ sauce (personal preference) so I'll do without next time. I really like the BBQ b...
Læs mereOrdered the rib tips greens and cabbage. Cabbage was excellent. Menu was unclear I was under the impression that these were bbq ribs tips but they had some grav...
Læs mereWent and got a oxtail plate lunch which is $31. To come come and the oxtails were undercooked which gave a tough consistency. I will not be returning to two pod...
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Læs mereThe food was great and well seasonThe portion size is a large amountThe place of business was clean and the workers were friendly.
We tried to order some food for about 30 people.
Pros -Location -History -Menu Cons -Variety This place is a staple of the South Dallas area and has been around for some time.
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