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Amazing food! A family lover for birthdays! We traveled to a friend about Benihana and we took her for lunch today! She told us she understands the obsession! I...
Læs mereFor the first time in 25 years we were IMPRESSED with our culinary experience. The waitress was good, the boss was boring that we were scratched around the tabl...
Læs mereWe had a reservation for 6:00. We sat on time at a table, but waited 45 minutes for someone to take our order. Then waited 15 minutes before the cook. The table...
Læs mereOur server was absolutely terrible and seemed distracted the entire time. We were four separate couples that got sat together, and everyone had issues. From dri...
Læs mereGreat food, but never received any refills on water.
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Læs mereNot only was the food great but the service was impeccable! We brought our grandchildren and one has multiple allergies and Geno (and I'm sorry to say I can't r...
Læs mereWe have been many times to Benihana and have learned that the experience is all about the chef. We had Moy this time and he was excellent. I will say the restau...
Læs mereQuiet with no atmosphere at all. Service was brutally slow and inattentive. Food was ok, but slow and soup came to us completely cold. Chef was uninspiring and...
Læs mereI had an incredible dining experience at Benihana, thanks to Steve, the manager. From the moment we walked in, Steve made sure we felt welcomed and comfortable....
Læs mereWe had an amazing time today at Benihana with the family! The chef’s performance was entertaining, the food was delicious, and the manager, Steve, went above an...
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Læs mereMy experience at this restaurant was terrible. The young hostess at the front was dismissive, and our waitress Geraldine had an attitude and rushed us through o...
Læs mereThe food at Bennihana is consistently tasty and made with fresh ingredients. The service is excellent and the chefs bring a lot of energy to their cooking.
The portion sizes are decreasing and the prices are increasing, making it no longer a good value at $50 per plate for overcooked food and smaller portions.
We had Ched Jase who was outstanding and interactive! He engaged our kids after a very long wait.
Over priced for what we received. We have been to several Hibachi’s restaurants and have decided to stick with them
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