Tilbagemelding
Bidrage med feedbackMy favorite place in this visit to Cuenca! Everything is spectacular, fresh and the presentations are unmatched. We ask for entry the corvettes, they are impermissible. We tested the ceviche, the salted shrimp, the pork sandwich, and the charki. We tried the two desserts of the day and we were delighted! Imperdible to taste the purple chicha :
Our recommendations in IG: @foodbook_ec. Experience @lachicheriacuenca Discover it here Tickets: 1. Empanadas de Morocho Guaytambas: crocantes, filled with pork, accompanied by aji jam and cilantro plague $3.50 2. Manabas: accompanied by a peanut sauce $4.00 Strong dishes: 1. Fanesca: traditional dish this season, we are not fan of the fanesca but it was delicious $8.50 2. Sausages in cocoa butter $8.00 3. Morcilla with caramelized pear: accompanied with yuca, cracked salt. The pear is caramelized in a reduction of purple chicha $8.00 4. Charki de res $8.00 Dessert Chicha Ice Cream Chicken Shoe Pan $2.50 Tropical Chicha $2.50
Wow, vegetarian food was delicious. Outside is a quite natural and beautiful space. Recommended for its taste, season and location.
I loved the chicken bag, with dry tomatoes and mushrooms. A delicious green sauce. And fresh salad with organic products, a whole delicacy
Good food! Attention and spectacular flavors. It's worth it if they're around Cuenca.