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Bidrage med feedbackOur NY son told us about this restaurant in the brooklyn prospect park as he enjoyed it. while we visited him, we decided to treat him there for a birthday dinner. it was really tasty with several curses that end with candles on our dessert course. we chose to do the wee pairings and also selected to supplement each cure. I highly recommend it! katb, gso, nc
Went to get fine dining from this Michelin-Star-owned restaurant. We got the Carte Blanche platter, which was $70 each. The food was admittedly very delicious, many of the bites were amazing and the flavors burst in your mouth. The tuna with squid ink was good. However, I have one huge gripe with this restaurant, and it was that we were here from way too long, from evening to nighttime. This is because the dishes came out super slowly despite finishing our portions very fast. The ambiance of the restaurant was excellent though.
This place had the most amazing brunch. The staff was excellent we loved every moment at this wonderful restaurant. The best thing was the chickpea fried stick dish! Phenomenal.
What an incredible find! We had tickets for an exposition at the Brooklyn museum and came here beforehand for brunch. It's a prix-fixe menu and it's well worth it! And every week they change it. This week we got french cuisine! It's the perfect amount of food; not too much to leave you stuffed, but not too little to leave you starving. The staff were incredibly welcoming. When we left everyone thanked us for coming. Felt like royalty.
I dined at Oxalis in January 2022, ordering the tasting menu. They served absolutely exquisite food.... and it easily the best meal I have ever eaten! The service was excellent, and the COVID protocols were fantastic. As for the menu, I absolutely adored every single dish I ate! The dishes were creative, bright, and flavorful, mixing ingredients that you would never imagine together. My personal favorite was the crispy turnip en presse with dried shrimp and fermented bean; it was an incredibly flavorful bite with some amazing textural elements! The carolina gold rice was another star, being the most incredible rice I have ever had. We loved the main proteins, including scallops, razor clams, and duck (especially the dry aged duck which was amazing!! . The dessert was a perfect touch of sweetness, with some amazing sorbet. The kitchen is also able to accommodate dietary needs as well. The meal was paced perfectly, and we did not leave feeling stuffed or rushed. Oxalis was absolutely phenomenal, you must try their amazing cuisine!