Pl8 - Fuld menu

Tofu, edamame, cucumber, avocado, seaweed salad, red cabbage, carrot w/ Ponzu sauce

Spicy Tuna and Avocado with Chef special sauce

Spicy Tuna, Cream cheese, Avocado, deep fried and topped w/ Baked Crab, Scallop, and Chef's special sauce

Pickled Radish and Carrot, Shitake Mushrooms, Kampyo, Tamago, Crab, Cucumber, and Masago

Shrimp Tempura, Avocado, Cucumber inside. Topped w/ Eel, Avocado, and Eel sauce

4pcs Tuna, 4pcs Salmon w/ jalapeno Ponzu sauce

thinly sliced cucumber, marinated seaweed in rice wine vinaigrette

Chef's choice of 6pcs Sushi

8pcs Hamachi w/ jalapeno Ponzu sauce

Eel, Cucumber, topped w/ Avocado, Eel Sauce

Spicy Tuna, Avocado, Crunch topped w/ peppered tuna, and Jalapeno chili sauce

steamed shrimp, crab, avocado, cucumber, lettuce, masago w/ spicy mayo

crab meat, cucumber, tempura chips, masago w/ spicy mayo

Shrimp Tempura, Crab Meat, Avocado, Cucumber, Cream cheese, topped w/ Tempura Crunch, Masago, and Chef's Special Sauce

Crab, Avocado, Cucumber, topped w/ Tuna, Salmon, Whitefish, and Shrimp

Soft Shell Crab, Lettuce, Masago, Avocado, Cucumber, w/ Eel Sauce

Smoked Salmon, cream cheese, scallion

Tempura shrimp, avocado, cucumber w/ eel sauce

Deep fried Spicy Tuna, Cream cheese, and jalapeno peppers

Chef's choice of 9pcs Sashimi

Pickled Radish

crispy spiced calamari tossed with cilantro: served with a sweet chili dipping sauce

Avocado, Cucumber, topped w/ Eel, Salmon, and Eel Sauce

Shrimp Tempura, Spicy Crab, Avocado Cucumber, Masago wrapped in Soybean Paper w/ Eel Sauce

w/ Cucumber or Avocado

pan-seared pork dumplings, served with soy ginger sauce (available steamed or fried upon request)

steamed shell-on soybeans wok tossed in a house made chili garlic soy

Spicy Salmon Crunch topped w/ Salmon and Chef's Special Sauce

Spicy Tuna Crunch, topped w/ Sliced Tuna and Chef's Special Sauce

Tuna, Salmon, Yellowtail, Masago and Avocado, with Pink Soy Wrap heart-shaped

Shrimp Tempura, Cucumber, topped w/ Mango and Chef's Special Sauce

Shrimp Tempura, Avocado, topped w/ Spicy Crab Meat, Tempura Crunch, and Eel Sauce

Crab, Avocado Cream Cheese, topped w/ Salmon and torched with Mayo and Eel Sauce

cucumber, red cabbage, seaweed salad, sesame seeds w/ eel sauce, spicy mayo

Shrimp, Tempura, Cream Cheese, topped w/ Salmon, White Tuna, baked w/ Chef's Special Sauce

wok crisped shrimp, tossed with spicy and zesty sauces and garnished with scallions

crispy egg roll filled with pork, cabbage, onion, and carrot, served with sweet and sour and hot mustard sauces

Seared Tuna w/ mixed greens, special dressing

spicy fish tempura, lettuce, topped w/ avocado wasabi mayo

nori wrapped shrimp with sushi rice, topped with spicy garlic aioli, baked atop an orange slice

wok crisped shrimp, tossed with a kitchen crafted sweet aioli and toasted sesame seeds

2 tempura battered shrimp and vegetables, served with a soy and rice wine sauce

Butter toasted crispy rice topped w/ Spicy Tuna, jalapeno, crunch tobiko, and chef's special sauce w/ ginger dressing

cremini mushrooms stuffed with our house made crab rangoon filling, breaded in panko, served with yuzu aioli and sweet sour dipping sauce

cream cheese, scallions and crabmeat filling in crisp wonton wraps, served with sweet and sour sauce

shredded vegetables fried crisp, served with sweet and sour and hot mustard sauces

Salmon, Tuna, avocado

Avocado, Cucumber topped w/ Tuna, Scallion, and Spicy Mayo

Shrimp Tempura, Spicy Crab Meat, Cucumber, Cilantro, topped w/ Avocado, Jalapeno, and Sriracha Sauce

homemade broth, chicken dumplings, snow peas, napa cabbage, smoked organic tofu, mushrooms, broccoli, carrots and winter bamboo

Every table should experience this unique soup. Sliced whitefish fillets, slowly simmered in broth with cellophane noodles, pickled mustard greens and fresh red chiles. This soup is served in a generous portion and is perfect for sharing family style

Sichuan classic style with tofu, wood ear mushrooms, bamboo, carrots and scallions

seaweed, tofu and white miso, garnish with scallions

Lobster, Cucumber, topped w/ Eel, Avocado, Eel Sauce

Spicy Tuna, Tempura Crunch, topped w/ Avocado, Seared Scallop, and Chef's Special Sauce

mixed green, cucumber, carrots, and cherry tomato with our house made ginger dressing finished with sesame seeds

eel, crab, cream cheese, avocado, deep fried w/ spicy mayo eel sauce)

Soft Shell Crab Tempura, Avocado, Cucumber, topped w/ Spicy Tuna, Tobiko, Eel Sauce, and Spicy Mayo

Shrimp, Crab Meat, Cream Cheese, Cucumber, topped w/ baked Japanese Mayo, Masago, Eel Sauce

shrimp tempura, eel, avocado, cucumber, masago w/ eel sauce

Choice of Tun, Salmon, Yellowtail, or Crab Meat. W/ Avocado, Masago, Wrapped in Cucumber, w/ Chef's Special Sauce

steamed shell-on soy beans, sprinkled with light salt mixture

Tuna, Salmon, topped w/ Sliced Tuna, Salmon, Eel, Avocado, Masago, and Scallion. Served w/ Eel Sauce

Asparagus tempura, broccoli, sweet potato, topped with avocado