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Bidrage med feedbackCasablanca NorthWest is definitely one of the best if not the best restaurant we have for a long time. The atmosphere is warm and friendly, we were greeted at the door, welcomed and shown to a very nice table. The waiting staff, both the manager Ningey Penpak and her assistant were very helpful in selecting food and very attentive, so we had everything we needed for a pleasant meal. The food was very well presented, plentiful and cooked to perfection and we tried many of the dishes on offer. Our thanks and compliments go to the chefs and for the excellent food. All in all, we found absolutely no mistake or even Quibbles. The whole experience was perfect in every way. Thank you very much for your visit. We visited today again and experienced the same good level of service and good food, it was great.
My husband and I are eating here every few months. We have ordered a number of different meals and have always thoroughly enjoyed the flavors. We order a derée and two main thing between us that always fills us. Nice staff and food always come out quickly. We love this place and will continue to come here regularly.
Great food, good attentive staff and nice atmosphere. I had the cherkez chicken, cannot fault this dish. The skewers at $35 are pricey and coukd fo with a bit more mashed potatoes rather than 3 small dollops. The chicken wrap was huge.
Food was tasty, came out fairly quick, and the service was okay. A bit pricy though. I got the lamb chicken lunch plate for $26 which is essentially a deconstructed kebab
Staff were friendly. May not have been very knowledgeable of their own menu when asked about some options. Food was relatively tasty and flavourful, good smoke, though not the best I’ve had. Meals were not that substantial for the price charged.