Martorano's - Atlantic City

We had a great experience here. it was our first time, and we will be def back. I don't eat much pasta, but we fell in love here. I enjoyed my pasta because it was not overcooked, as most restaurants would do. they cook it right. our server was great and the place is nice to eat. love it all.

We enjoyed a spectacular dinner at martorano’s during our 7 star trip. my wife and my son both had the Chilean soul bass and I had steves favorite ringuini with muddles. service was excellent by our waiter jay. very informative and friendly. we have eaten there and we will definitely return.

The best cheese steak best Sunday engraving and the Bronzino special was absolutely delicious! you know when an Italian restaurant will be great from the beginning, it is brotservice. delicious crispy, warm, sown rolls that marinate with olives that in oil, also they have pfeffer oil on the table because some as it hot and if they do this, the is to go away. great music playing, its a wonderful life on the televisions complete with fantastic service channel they wait to get a whole to amazing experience back a

Super, but great eating! it was very loud with the dj, but before it was loud with the design of the open kitchen and packed dining room. we could not really understand our server between loudness and mask. to the happiness we could communicate, but there were a few minor misunderstandings. we had the cheese steak, the classic calamari, carbonara and the chicken parm. everything was really good, the calamari is definitiw some of the best I ever had. the carbonara had a strong and wonderful bacon flavor and was super creamy. there is a reason why it was very loud and filled with people eating was absolutely amazing! while the loudness was not to our taste in the atmosphere, eating was amazing. we'll come back someday or we'll try to get a job.

My new favorite Italian restaurant! There staff is absolutely amazing and so understanding and helpful. We tried there risotto and it was my favorite! They also said that they there short staff and there would be a longer wait time for food so they gave us some bread and a choice of oil and/or butter to put in top. I would highly recommend this restaurant.