Al20! - ALESSANDRIA

Example, breakfast in Liguria on the sea 5€ with 2 brioche and a coffee, at 20 in Alessandria 6:90€. But who controls prices? Absolutely to tax for extra profits all these that increase prices without reason. My family and I won't set foot anymore and I hope it's an example to everyone... It's enough to take advantage of people, you're social takers. Gross.

Really bad experience! I chose this place for a lunch and the staff behaved with me in a very rude and arrogant way! A bartender inveited me against pulling a saucer on the counter (which broke) and yelling at me out of the club, simply because after a long time I expected in front of the counter and the staff present ignored me chiaccherando and looking at the mobile phone, I reminded the bartender that I still had to pick up some pastries I had already paid before but not yet consumed. After the launch of the saucer I was shouted to leave and that they wouldn't even serve me what I had already paid. Then I was served by a waitress who knew what was going on, but I will never come back.

There is no such a chameleontic place on my side: great for breakfast, lunch or aperitif. The gourmet pizzas are many and spectacular,as well as the offer of sweets. But I don't deny having a pinch of nostalgia for the kitchen department; meat dishes were really fantastic

We went to get an aperitif at 19,30 of 06/01/2023 after ordering and paid dear 4 spriz and 2 juices for children tell us that you have finished the saucers for the aperitif and therefore if we want something we have to buy the focaccia (what we do and pay). When I come to complain, you tell me that by paying an extra, maybe you'll give me a saucer??? The place is cold, I hope children don't get sick. I just want to tell you something.: you are the VERGOGNA of catering, deserve only to fail.

What do you mean? Quality of good products, in the part of bakery and focacceria, of a production of Bruno that the Alessandrini will surely know well. I also tried pizzas and devote that I liked, but this, of course, is a matter of purely personal taste. That said, the prices are objectively high compared to competition in the city for a product however not of excellence. It should also be said that there is no table service, so 30% more than the other bars where it ends? Boh, we'll never know. The service depends on days and luck. Sometimes I row everything smooth sometimes the queue to pay comes to 20/30 people. The thing that most made me shiver (in the exact sense of the word