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Bidrage med feedbackOur family had a great lunch in this very beautiful restaurant. our young daughters have a cell-ready dish with baked fish and roasted carrots. we asked the friendly staff to recommend and received excellent advice. the house speciality is a very traditional wild plaque. with a whistle. it was a nice dish. the restaurant has a beautiful view and was on all a great experience.
Korsika has a call to be expensive, and a restaurant in the mountain village zonza should be even more so given the amazing location. the auberge dr sanglier is, however, really good value for money, especially their menu du berger .and the eating and the experience are wonderful. great location, which over the village and the mountains, and efficient and friendly service.
Immaculate dinner, friendly service, high quality food and good wine recommendation. perfect for nice, simple dinner, would highly recommend!
Nice people, very good homemade boar stew. Fair pricing. A real mountain restaurant. Good place to go after hiking
We were 4 kids and 4 adults trying to have a drink and some food at this place. Upon entering we were asked if we wanted food and we said yes. We chose the tables outside with a view across the mountains. After ordering our...drinks, we ordered some food but once the waitress, who also seemed to be the owner or manager, discovered that only 4 or 5 of us were ordering food she basically kicked us out. She became really, really rude and did not even offer a solution. Now this was at around 4pm and the place was almost empty. I have never ever come across somebody so rude to their customers. So needless to say I will never return to this place. We went to a small little place across the road instead and the owner there was shocked about the awful behaviour of this auberge.