Aragonia Palafox - Zaragoza

We happened to be staying in the Hotel Palafox, and so, after traveling to Zaragoza, we decided to try the in- house restaurant. We were so glad we did! The decor was simple and classic, while the staff were efficient and friendly. Two of our party spoke Spanish and one did not, and they had a separate English-language menu for the one we that didn’t. The food was delicious. The restaurant offered a nice selection of meats and seafood, so it was easy to choose something. For example, I began with a pumpkin soup and then enjoyed a perfectly cooked piece of lamb, with the meat almost falling off the bone. We only encountered two minor issues. In the soup, a few pieces of popcorn were used as a garnish and undoubtedly to add texture, but they were not necessary to the overall impression of the dish. The second was a slight underpour when one of our wine glasses was refilled. But we liked the restaurant so much that we came back a second time for dinner, and we only had three nights in the city. The Aragonian is surely one of the finest in Zaragoza and a wonderful place to spend an evening.

We went yesterday to have a lunch there they had a new menu we chose the normal menu it was a great experience We were able to have a good meal wonderful environment and actually very good service I want to thank Renan and Alberto they made everything possible for us to feel home Love the whiteness of the moment good food nice place and certainly the best the service We went with a handicapped of 91 years old and she felt very happy there Thank you guys

We ordered course menu for pair. In general It was very good, delicious. I lacked some information about dishes and some dishes was out of my sort. But I tasted my first bottle of albarino and it was learning a day. Really good wine!

Es el restaurante del hotel Palafox, a mi me gusta mucho porque es un sitio muy agradable. Fui a comer el día de Reyes, que había menú especial y fue estupendo todo. La comida, el servicio y el sitio nos pusieron en el reservado)

Ambiente é requintado e tradicional, embora não seja muito acolhedor. Chegamos e não havia ninguém ainda no restaurante. A princípio, o atendimento não foi dos piores que encontramos pela Espanha. Tanto a cerveja quanto o espumante estavam quentes. O the fork mencionava haver opção vegetariana, mas não é real. Por fim, disseram que podiam adaptar, tirando a carne de algo ali das entradas, mas não havia realmente nenhum prato principal. Como estávamos com mais pessoas que comiam carne, ficamos. Pedimos a entrada e foi até agora a opção mais cara da viagem. Honestamente, não valeu a pena. Pagamos uma fortuna e estava sem sal e sem tempero como também relataram os que pediram as opções com carne do cardápio. Pedi gelo para a cerveja e sal para comida. Além disso, os funcionários foram super rudes com as pessoas da mesa. Havia um casal conosco que tinha filhos, os funcionários foram extremamente grossos e arrogantes tirando um copo da mão do menino, alegando ser um local com estrelas. Não tiro a razão deles ao estabelecer limites naquilo que acham justo dentro do estabelecimento deles de forma alguma, mas acho que justamente por ser um restaurante com estrelas é que tenha faltado tato e elegância para lidar com intercorrências. Enfim! Essa só foi a cereja do bolo depois de algumas frustrações com as bebidas e a comida. Fomos com alguma expectativa e saímos frustrados da experiência.