Anoush - Yerevan

My husband and I dined at this restaurant for an entire month, enjoying three meals a day, while staying at the Republica Hotel. The restaurant is staffed by very friendly and attentive individuals. Specializing in Armenian cuisine, they made sure every meal was unique and delicious for us, often offering dishes not listed on the menu. Some of my favorite dishes included aveluk salad (sorrel salad), spelt with mushrooms, arishta (prepared with vegetable oil for us), funchose salad, hummus, stuffed vegetables, and dolma. It was unfortunate that they did not have vegetable milk for coffee, but we were able to bring our own. Overall, this restaurant provided us with incredible support during our first month in Armenia.

It appears that this restaurant excels with pre-orders and improvisation based on the comments. We tried the stuffed vegetables and dolma, as well as a basic tomato and cucumber salad, all of which were delicious. However, the only vegan options available on the menu were these dishes. The staff were incredibly friendly.

My husband and I dined at this restaurant for an entire month, three times a day, while we stayed at the Republica Hotel. The restaurant has a very welcoming and attentive staff. It is an Armenian restaurant that goes above and beyond to create unique and delicious meals for their guests. We often enjoyed dishes that were not even on the menu. Some of my favorites include the Aveluk salad (Sorrel salad), spelt with mushrooms, Arishta (prepared with vegetable oil), mushroom salad, hummus, stuffed vegetables, and Dolma. Unfortunately, they did not have vegetable milk for coffee, so we had to bring our own. Overall, this restaurant was incredibly helpful during our first month in Armenia.