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Bidrage med feedbackThe pastas took me back to Italy. Thai is genuinely a whole in the wall style family Italian joint that you should not miss checking out. What to order: all the pastas To drink: check out their extensive wine list. Their wines by the glass are excellent Dessert: spoilt for choice: the almond paper was the highlight Service: Dine in Meal type: Dinner Price per person: A$80–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Wine Dinner, Banoffee, Spaghettoni Cacio E Pepe in the Cheese Wheel
We had very high hopes for I Maccheroni but unfortunately these fell well short. Our reservation was at 8pm and the service was so fast that we couldn't enjoy the experience and felt rushed throughout. We had finished our main course within 45 minutes of being there which was not the vibe we were after. We ordered the signature cacio e pepe but this was cold. The waiter did get us a limoncello each to say sorry but all in we were really disappointed with the overall experience of the restaurant. Service: Dine in Meal type: Dinner Price per person: A$100–120 Food: 3 Service: 3 Atmosphere: 4
Restaurant was nice and the service was great, but the restaurant was expensive and the quality of food didn't reflect that. Food: 3 Service: 4 Atmosphere: 5
This is my go-to for a low key but sophisticated business dinner. It's never too loud and upstairs can take a table of 15. Get the set menu and the food just comes and its all very tasty. They don't seek to kick you out and they have a wine list that offers a good range for all budgets. Service: Dine in Meal type: Dinner Price per person: A$80–100 Food: 5 Service: 5 Atmosphere: 5
There were 20 of us and we went to I Maccheroni to celebrate a significant Birthday. The food was delicious. The staff were welcoming, friendly, helpful, professional and efficient. It was fabulous to have all the upstairs area to ourselves, we had the best time. Thank You. Service: Dine in Meal type: Lunch Price per person: A$120–140 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tortellu Spinach Parmigiano Burnt Butter Sage, Market Fish Autumn Cartoccio