Machete Cocina Mexican - Fuld menu

Vegan. Our homemade salsa recipe.

8 ounce Grilled sirloin steak served with grilled onions, side of rice, pinto beans, greens, and 4 corn or flour tortillas.

Spicy. 3 battered pollock tacos with red cabbage, habanero relish, pico de gallo topped with our homemade fish sauce, served with rice and pinto beans.

Choice of meat or veggie option, filled with rice, beans, cheese, sour cream, lettuce, and pico de gallo.

Deep fried burrito covered in ranchero salsa or queso blanco choose from tinga or azada.

Three enchiladas choice of barbacoa, cochinita pibil, chipotle chicken or veggies, topped with salsa verde or queso blanco sauce, onions, sour cream, fresh cheese and avocado, served with rice and beans.

Gluten-Free.

Hot and spicy. Chips with chipotle chicken or carnitas, covered with refried beans, queso blanco, lettuce, pico de gallo, sour cream, guacamole and jalapeño slices.

Gluten-Free. One filling all the way through.

Chipotle rubbed chicken thigh, romaine, kale, black beans, avocado cilantro, pepitas, house poblano ceasar dressing.

Chocolate lava cake with ice cream.

Big scoop of vanilla ice cream fried in sweet coating.

6 warm churros with caramel and chocolate dipping sauces.

Garlic mojo wild red shrimp, mango, pineapple, friend plantain, avocado, black bean, grilled corn, coconut-lime vinaigrette mixed into snappy slaw.

Choice of meat or veggie option, bell peppers, onions, ham and Mozzarella cheese, over ten small corn tortillas.

Mexican sausage. marinated chicken, roast pork, grilled steak, bacon, ham bell peppers, onions, bacon, ham and Mozzarella cheese, over ten small corn tortillas.

Choice of two meats or veggie options, bell peppers, onions, ham and mozzarella cheese, over ten small corn tortillas.

Our classic margarita virgin so you can add your favorite tequila at home!

Vegan. Gluten-Free.

Gluten-Free. Handmade corn masa quesadilla filled with your choice of meat or veggie option filled with lettuce, fresh cheese, sour cream, avocado, and radishes, served with rice and pinto beans.

Gluten-Free. 2 mini handmade corn sopes, topped with salsa verde, cheese, sour cream, pico de gallo served with 6 ounce grilled sirloin steak, rice and pinto beans.

Gluten-Free. An upgraded huarache, topped with your choice of meat and stuffed with spicy beans. Topped with pico de gallo, sour cream, cheese, avocado, and radish.

Gluten-Free. Your combination of up to three meat or veggie options.

3 small double corn tortilla tacos filled with birria, cilantro, onions, and radishes. Served with rice and beans on the side.

A small double corn tortilla taco filled with birria, cilantro, onions, and radishes

Filled with stewed beef and melted cheese, served with 8 ounce cup of consume.

Three corn tortillas filled with either chipotle chicken or barbacoa, covered with salsa verde, queso blanco and salsa roja topped with lettuce, onions, sour cream, fresh cheese and avocado slices.

3 wet traditional stewed beef corn tortilla tacos served with melted cheese, cilantro, onion, salsa and limes and an 8 ounce cup of consume for dipping.

Gluten-Free. Grilled chicken breast and wild red shrimp, side of rice, pinto beans, greens, and 4 corn or flour tortillas.

3 shrimp tacos with red cabbage, habanero relish, pico de gallo topped with our homemade fish sauce, served with rice and pinto beans.

Gluten-Free. Guac smeared tortilla, grilled steak, red onion, cilantro, fresh cheese, chimichurri salsa, radish.

Gluten-Free.

Mexican sandwich filled with your choice of meat or veggie option excluding Pescado and pork belly mayo and pinto beans smeared on bread, sliced onion, tomatoes, pickled jalapeños, avocado. Served with side of golden fries.

A consume smothered Mexican sandwich filled with birria de res, mayo on bread, melted cheese, onions and cilantro. Served with side of golden fries.

Three corn tortillas filled with either chipotle chicken or barbacoa, covered with lettuce, onions, sour cream, fresh cheese and avocado slices.

Vegan. hot and spicy. Our queso Blanco is topped with fresh pico de gallo giving it the perfect balance of savory with a refreshing spice.

Gluten-Free. A combo of chicken, steak and shrimp.

Organic. Lettuce, kale, spring mix, cheese and choice of meat or veggie option, pico de gallo, guac and sour cream.

Hot and spicy. Queso Blanco dip with Chorizo mixed in.

Grilled chicken breast covered with queso blanco and chorizo, side of rice, pinto beans, greens, and 4 corn or flour tortillas.

Marinated pork, pineapple, bacon, ham, and veggies.

Gluten-Free.

Gluten-Free.

Vegan. hot and spicy. Corn on the cob covered in mayo, queso Polvo, and chili powder.

Vegetarian. Gluten-Free. All veggies sauteed together.

Gluten-Free.

Choice of meat or veggie option, filled with rice, beans, cheese, sour cream, lettuce, guacamole and pico de gallo.

three enchiladas choice of barbacoa, cochinita pibil, chipotle chicken or veggies, topped with salsa verde, queso blanco and salsa roja, onions, sour cream, fresh cheese and avocado, served with rice and beans.

Spicy. 3 enchiladas choice of barbacoa, cochinita pibil, chipotle chicken or veggies, topped with mole rojo sauce, onions, sour cream, fresh cheese, and avocado, served with rice and beans.

Gluten-Free.

Fried plantains served with sweet lechera dipping sauce.

Gluten-Free.

Cheese and choice of meat or veggie option, served with rice, beans and sour cream.

Gluten-Free. Spicy. A traditional soup made of chicken, maiz, green chiles and bay leaves with two classic tostadas that comes with beans, lettuce, onion, tomato, sour cream, cotija cheese, and avocado slice.

Hot and spicy. Gluten-Free.

Gluten-Free.

Vegan. Fresh made daily, our guacamole is comprised of cilantro, onion, tomato and just enough lime to round out the rich avocado. The perfect way to start your meal.