The Station Tap - Fuld menu

Sharer available; Havana Club 3yr old rum, Smirnoff Red vodka, Gordon's gin, orange liqueur and Olmeca Blanco tequila, all shaken with sweet sour and topped with Coca-Cola Zero Sugar

Gordon's gin, St-Germain elderflower liqueur, lime, mint, soda and Prosecco

Tanqueray gin, Chambord Black Raspberry Liqueur and lemon juice, over crushed ice

Sharer available; Smirnoff Red vodka, Archers peach schnapps, cranberry juice and orange juice

Sharer available; Gordon's gin, cherry brandy and grenadine syrup, shaken with sweet sour and topped with soda

Wray Nephew White Overproof, Captain Morgan Original and Havana Club 3yr old rums, apricot liqueur, lime juice, and pineapple juice

Havana Club 3yr old rum, Framboise raspberry liqueur and raspberry puree, mixed and churned with mint, lime and soda

A mouth-watering mix of Smirnoff Vanilla vodka and passion fruit mixer, served with a Prosecco shot on the side

Verano watermelon gin, Aperol, apple juice and Fever-Tree light ginger ale, topped with Prosecco

Gordon's gin, Bottlegreen elderflower cordial, lime juice and Fever-Tree tonic

Gordon's Premium Pink gin with Schweppes lemonade, topped with Prosecco

Tanqueray Flor de Sevilla gin with Schweppes lemonade, topped with Prosecco

Rich, smooth and a perfect pick-me-up, this sumptuous sipper mixes dark roast cold-brew coffee and velvety notes of cocoa and maple. It is blended with vodka, topped with coffee beans – espress yourself!

Aperol, Prosecco and soda water

Mint, lime and apple juice, topped with soda

A festive and fruity fizz, perfect for the party season. Gordon's Sloe berry gin topped with Prosecco

A crowd-pleaser cocktail with a Christmas twist. Smirnoff Vanilla vodka, Passoã passion fruit liqueur, caramel syrup, lemon juice, pineapple juice and passion fruit purée – with a festive topper. Served with a Prosecco shot on the side

Coated with your choice of sauce: sticky BBQ or peri-peri

Breaded buttermilk chicken fillet topped with spicy pepperoni, a burger cheese slice and sweet chilli sauce. Try it with an amber ale

Sharer available; Jack Daniel's Whiskey and Disaronno, topped with Coca-Cola Zero Sugar

Passion fruit liqueur, passion fruit puree and Prosecco

Vegan Option Available

With tartare sauce and your choice of peas or mushy peas

Pimm's No.1 with a twist – served with Prosecco and Schweppes lemonade

Spritz yourself in ruby red! Pampelle Ruby L'Apero, Prosecco and soda

With cheese, tomato, and mayo

Served with raspberry coulis

Mince pie ice cream layered with caramel sauce, chocolate fudge cake pieces, and Belgian chocolate sauce finished with a swirl of cream and topped with a flake and festive edible glitter

Contains almond milk. Made with Vegetarian ingredients

A meringue nest, topped with a Prosecco, vodka, mango passion fruit compote, with Champagne sorbet

With ice cream, custard or cream

With sticky BBQ sauce

Smoky chicken chorizo filling and a hint of cheese, served with peri-peri sauce

With a sweet chilli dip, vegan mayo, pomegranate and sesame seeds

Crispy prawns and panko-crumbed calamari sticks, with lemon mayo

Beef chuck brisket burger topped with slow-cooked beef in a smoky sweet BBQ sauce, burger cheese slices and streaky bacon. Best with a dark lager

Crunchy nachos topped with grated cheese, guacamole, tomato salsa, sour cream and jalapenos. With pulled shawarma chicken

Chicken wings coated with your choice of sticky BBQ or peri-peri sauce

Spicy pepperoni, slow-cooked hickory-smoked BBQ beef burnt ends, streaky bacon and chicken

Chicken, streaky bacon and red onion, drizzled with sticky BBQ sauce

Loaded with spicy pepperoni

With cranberry ketchup

Chicken breast topped with streaky bacon, mozzarella, Cheddar and sticky BBQ sauce, served with chips, peas, grilled tomato and beer-battered onion rings

Crispy breaded prawns coupled with crab, prawn mac cheese bites. Served with lemon mayo

Crispy coated rice balls filled with red pepper, tomato and melted cheese and served with peri-peri mayo

With Violife grated mature, tomato salsa, vegan mayo, guacamole and jalapenos

Choose Between Crispy Coated. Buttermilk Turkey or Beef Bacon. Topped with a burger cheese slice and pork, cranberry fig stuffing, in a soft glazed bun with burger sauce, ketchup, chopped onion, gherkin and iceberg lettuce. Served with pigs-in-blankets, f

With butter- -chive-glazed roast baby potatoes, seasonal vegetables and a creamy white wine, Prosecco lobster-flavour sauce

Hand-battered cod fillet, chips, tartare sauce and your choice of peas or mushy peas Swap cod for battered halloumi

cooked top rib of beef, finished with a roasted onion, Madeira wine redcurrant sauce, topped with chives and served with roast potatoes, seasonal vegetables and roasted parsnips

A crispy coated turkey fillet burger, topped with a burger cheese slice and pork, cranberry fig stuffing, in a soft glazed bun with burger sauce, ketchup, chopped onion, gherkin and iceberg lettuce. Served with pigs-in-blankets, fries and a cranberry sauc

Our classic beef burger, topped with a burger cheese slice and streaky bacon

Southern-fried chicken, chicken wings, sausages, chips, garlic bread strips, beer-battered onion rings, nachos and dips

With mixed leaves and tartare sauce. Fish dishes may contain bones

Finished under the grill to make it extra gooey, served with garlic bread strips and a dressed side salad with soya beans and a sesame seed sprinkle. Add slow-cooked sweet chilli belly pork

Havana Club 3yr old rum mixed and churned with mint, lime and soda

Slow-cooked top rib of beef, finished with a roasted onion, Madeira wine redcurrant sauce, topped with chives and served with roast potatoes, seasonal vegetables and roasted parsnips

Tomato, mozzarella and Cheddar

Avocado, soya bean slow-roasted tomato mixed salad, finished with lemon olive oil dressing and an omega sesame seed sprinkle with chicken and bacon

Choose from either a Moving Mountains B12 burger or Louisiana Chick'n burger, with BBQ pulled jackfruit and Violife grated mature, in a soft glazed bun with vegan mayo, ketchup, chopped onion, gherkin and iceberg lettuce. Topped with a Quorn sausage and t

Our seasoned beef burger, with a burger cheese slice, streaky bacon and pork, cranberry fig stuffing, in a soft glazed bun with burger sauce, ketchup, chopped onion, gherkin and iceberg lettuce. Served with pigs-in-blankets, fries and a cranberry sauce di

Made with vegan ingredients

A vegan cheeze filling of butternut squash and onion chutney, encased in a beetroot pastry tart, served with roast potatoes, seasonal vegetables, roasted parsnips and cranberry gravy on the side