Taste Of India Winchester - Fuld menu

Cubes of lamb flavored with ginger and garlic cooked in the tandoor.

A platter of assorted tandoori delicious: chicken tikka, seekh kebab, boti kebab, fish tikka, shrimp tandoori and chicken tandoori.

Savory legume soup.

Savory soup with a poultry base.

mix of lentils with kidney beans, flavored with ginger and cilantro.

Boneless pieces of chicken cooked in a special chili sauce with blended spices and coconut.

Boneless chunks of chicken delicately flavored and broiled in the tandoor.

Tender cubes of lamb cooked with spinach.

Skinless, boneless chicken cooked in our mildly spiced curry sauce.

Tender morsels of lamb served in a robust curry of tomatoes, ginger, onions, and spices.

Mildly spiced potato and cauliflower. Vegan.

An Indian favorite! Marinated overnight in yogurt and freshly ground spices, broiled in the tandoor.

Mixed vegetables cooked in mild spices and nuts with aromatic basmati rice.

Aromatic basmati rice cooked in a special mix of mild spices and nuts.

Boneless chicken cooked in a mild rich sauce, cashews, and cream.

Mildly spiced vegetable fritters.

Very hot spiced chicken cooked with potatoes and a touch of vinegar.

Boneless pieces of lamb cooked in a special chili sauce with blended spices and coconut.

Cubes of boneless chicken marinated and dipped in chickpea batter and deep-fried.

Boneless chicken cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup, and other special Indian spices.

Tender skinless and boneless chicken marinated in a blend of ginger, garlic, yogurt and herbs baked in the tandoor and sautéed with tomatoes and cream.

Aromatic basmati rice cooked in a special mix of mild spices and nuts.

Chickpeas cooked in a spicy thick gravy topped with chopped onions, tomato, and cilantro.

Mildly spiced chicken cooked in a traditional butter sauce.

Chicken chunks cooked in a mild spinach gravy.

Tender chicken pieces with freshly ground herbs and spices sautéed with mixed vegetables.

Vegetable dumpling in a mild creamy sauce with nuts and raisins.

Boneless pieces of salmon cooked with very mild tomato and cream sauce.

Homemade cheese cooked in tomatoes and cream sauce with fresh ginger and garlic.

Yellow lentil cooked with ginger, garlic, onion tomato, and spices.

Shrimp cooked with onions and fresh tomatoes.

Fresh salmon cooked in Kerala style sauce with coconut.

Very hot and spiced lamb cooked with potatoes and a touch of vinegar.

Lamb cubes cooked in a mild rich sauce, cashews, and cream.

A chef's original vegetarian delight of peas and mushrooms cooked in a mild and rich gravy. Vegan.

Delicious mixed vegetables cooked with a spinach sauce.

Indian style salad of freshly chopped vegetables slightly seasoned.

Very hot spiced fish, shrimp, scallop and mussels cooked with potatoes and a touch of vinegar.

Fresh shrimp flavored with garlic, mustard seed, and curry leaves.

Crispy cone pouches stuffed with mildly spiced vegetable (2 per order).

Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in the tandoor oven.

Lamb minced meat seasoned with herbs and spices grilled on skewers.

Very hot and spiced shrimp cooked with potatoes and a touch of vinegar.

Tandoori shrimp cooked in golden brown masala sauce.

With bone

Homemade cheese deep fried in chickpea batter.

Assorted vegetarian appetizers.

Mixed vegetables cooked in mango and blend of Indian spices. Vegan.

Mildly spiced lamb cooked in mango, tomatoes, a touch of sugar, lemon juice, herbs, and spices.

Mildly spiced chicken cooked in mango, tomatoes and a touch sugar, lemon juice, herbs, and spices.

Salmon, shrimp, scallop and mussels cooked in tomato, ginger, onion and Indian spices.

Aromatic basmati rice cooked with shrimp, lamb, chicken, vegetables, and nuts.

Mixed vegetables marinated in ginger, garlic and Indian spices (broccoli, green pepper, yellow squash, corn, onion, and carrots).

Aromatic basmati rice cooked in a special mix of mild spices and nuts.

A northern delicacy! Juicy pieces of lamb marinated overnight and then simmered in light sauce yogurt, onion, and mild spices.

Shrimp cooked with fresh tomato, onions, green peppers, and special Indian sauce.

Shrimp cooked in a special chili sauce with blended spices and coconut.

Basmati rice sauteed with green peas, nuts and raisins.

Shrimp cooked in thick sauce with mixed vegetables.

Fish, shrimps, scallop, and mussels cooked with very mild tomato and cream.

Tandoori mixed appetizer, seekh kebab, chicken tikka and boti kebab.

Basmati rice sauteed with eggs, nuts, and raisins.

Homemade cheese simmered in a tangy tomato sauce with nuts and raisins.

Fresh okra sauteed with onions and spices. Vegan.

A delicious combination of homemade cheese and spinach.

Lamb cubes cooked with tomatoes in freshly ground spices and yogurt sauce.

Lamb sauteed in onions, tomatoes, green peppers and a fine selection of Indian spices, herbs and slow-cooked to a flavorsome aromatic dish.

Tender cubes of lamb and freshly ground herbs and spices sautéed with mixed vegetables.

Potatoes cooked with spinach in a special blend of spices. Vegan.

Green peas and cheese cooked in a thick curry sauce.

Chickpeas lentil with spinach cooked in a special blend of Indian spices.

Chickpeas with potatoes cooked. Vegan.

Boneless chicken with fresh cooked onion, green pepper, tomato, herbs and cooked in mango.

Boneless pieces of chicken and mushrooms cooked in a mild and rich gravy.

A lamb delicacy in a mild brown sauce with mushrooms.

Boneless breast of chicken cooked in pistachio nuts, yogurt, tomatoes, and spices.

Homemade cheese cooked in our special Indian style, spiced and sautéed with fresh tomato, onion and green peppers.

Green peas and potatoes cooked in a thick curry sauce. Vegan.

Mashed potato patties dipped in chickpea batter.

Cubes of boiled potatoes in a spicy sauce with cubes of cucumber and tomato.

Cubes of marinated boneless chicken cooked in a clay oven tossed in a spicy sauce with cubes of cucumber and tomato.

Crispy patties stuffed with mildly spiced ground lamb meat (2 per order).

Homemade cheese cooked with fresh diced onions, tomatoes, green pepper, green chili in soya sauce, Worcester sauce, ketchup, and other Indian spices.

Eggplant baked in an oven and finished with onion, ginger, and tomatoes.

9 vegetables cooked with nine spices, nuts, and cream sauce.

Lamb cubes cooked with lite creamy sauce, herbs, spices, and cashew nuts.

Boneless chicken cooked with fresh onions, tomatoes, green peppers, and other special Indian spices.

Very hot-spiced salmon cooked with potatoes and a touch of vinegar.

Fresh onion fritters.

Fresh salmon delicately flavored and marinated in yogurt and baked on skewers in the tandoor oven.

Smooth soup with pureed tomatoes and seasoning.

Lamb cubes cooked with fresh tomatoes, onions, green peppers, and special Indian spices.

Boneless lamb sauteed with fresh onion, green pepper, tomato, herbs and cooked in mango.

Assorted vegetarian and non-vegetarian appetizers.

Very tender pieces of chicken marinated in Indian spices with light creamy sauce.

Small eggplant stuffed with chef special spices.