Tilbagemelding
Bidrage med feedbackWe went for brunch. We got seated quickly and our server was extended friendly and service was good throughout. We both enjoyed our meals and the drinks were good as well. Overall everything was good and we have no complaints.
This is one of my wife's favorite places. The food is always good and great atmosphere
We went for dinner this week with friends and it was fantastic. The food was very good (we had the lamb, lobster pasta, duck and steak/frites). Drinks were so good and the wine choice was excellent. Service was very attentive but not intrusive and the entire experience was great. Highly recommend.
Lovely spot but disappointing. I'd eaten at Maxim's a couple years ago and had a better experience but it seems to have slipped.In brief the ambiance is good, the food is decent and the service poor.Lovely spot and well decorated. Feels like you're in Paris. Bar is nice and they have a great back room for cocktails. We went on a Tuesday night and it wasn't very crowded, but they seated everyone in the same corner of the restaurant. Not sure why but I would have appreciated a little more space.I had the steak frites and my friend had the lobster ravioli. Both were good but my steak was very very rare instead of medium. Our salads were mediocre at best. I had a caesar which looked and tasted like it was leftover from the previous day. Extremely beat up and wilted. I'd asked if they used anchovies in the caesar salad and was told they didn't. Wrong! It definitely had anchovy in the dressing.Wine selections were good.Biggest negative for me was the service. Instead of menus they left a stack of six xerox printouts on the table. More than five minutes for waitress to approach the table for drink orders. Delivered wrong orders to our table. Didn't check back in at any point during the meal to see if we needed anything. I had to flag someone down to get a refill on wine. Waitress cleared my friend's plates when I was only half way finished, then left takeout boxes on the table (you wait until everyone is finished). It felt like bad diner service. I know there are staffing problems these days, but the wait staff had no idea what they were doing. Management is ultimately at fault for not training them properly and overseeing the service on the floor.I'm fine with bad service at a cheap place, but our meal at Maxim's was $90 per person without dessert. It was disappointment.
Doesn’t give you an atmosphere of a fine dining, way way too deemed, interior and layout are outdated. Appetizers were pretty good. Not sure how everyone’s dishes were , but my seafood risotto was a mess. Expected that creamy light flavorful and blended dish and got a huge plate of rice with over cooked seafood and not so great flavors. My toddlers chicken was rubbery. Crème Brûlée was perfect, though. Very very overpriced food.