Paul's - Widnau

Is always beautiful. indoor as well as outdoor beautiful covered, garden is the hammer. Eating is fine, not an absolute gourmet temple, but very well cooked and beautifully dressed. nice service, clean toilets, playroom for kids.

As always we were served cordially and professionally. that eat excellent and each dish an eyewitness. highly recommended!

We, the lions and of which we are like four celebrated the birthdays together in the paul’s and we gurved like the baptisms.We were welcomed to the most cordial and were pampered with champagne in the garden. the table was decorated everyday and for our two dogs, two möpse stood already the water cup parat, which was very appreciated by us. Unfortunately, within a short time a thunderstorm came up and the whole paulsmannschaft mastered this with bravour and in the curse we were in the beautifully decorated inner where it now went off with joyful hearts. an amuse bouche by randencarpaccio with lemon foam made the beginning. as an appetizer, I chose a poched 2 hour egg with fresh truffle on a callbsbäcssmalljus and to the main course a thunfischfilet on sesame crust, wasabipürée and delicate young vegetables, with a finest rosé wine from France. everything was very delicate and a pleasure. to dessert I chose a cafe affogato, heavenly.we were very spoiled by jackie

Very good eating in a slightly elevated price class. friendly staff, sitting in the garden possible. very stylish furnishings. the chef even welcomes everyone in the guest.

Oddly located near an industrial area and a park Paul's delivers on both service and menu. We were a group of four and three of us enjoyed our sesame crusted tuna down to the last bite. My wife had the spaghetti starter with spicy tomato sauce and he loved it. The bar menu is also extensive with around 20 whiskeys. The wine card has around 70-80 wines from France, US, Switzerland, Austria, Germany and Spain. There is a lovely seating area outside under the trees. The service was fast and friendly.