Legs Diamond Corporation - Whistler

We ate at this restaurant in 2017/2018 and were not let down. We recently dined here again and were happy to see that everything was just as good as before. The food is delicious, with a homemade touch and a little something extra. It's not as pricey as other restaurants we've been to, but the taste is just as amazing. The starters, main courses, and wine were all very enjoyable. The service was excellent, and there was even a DJ providing some great music. We highly recommend this place.

The deep fried cheesecake is superb. The beef wellington was tender and juicy, while the duck scored a 7/10 - good, but not outstanding. The meat was tender but the flavor was not quite right. The server was incredibly friendly and kind.

The Pasta Pillows were outstanding. I enjoyed the flavors, texture, color, generous portions, and everything about the dish. The onion soup was also delicious; savory and flavorful with crispy bread. The waitstaff was excellent, quickly cleaning up a spilled glass of wine and providing attentive service to our group of 9. The kitchen was efficient, with our food ready in about 20 minutes. My only issue was with the beef Wellington; the candied beets and deconstructed presentation were good, but I was expecting a more traditional flavor with the mushroom duxelles. The atmosphere was pleasant, and I would definitely return to this restaurant.

We had a great meal onion soup, hummus, salmon, hen, and beef Wellington. The dishes we very flavourful and nicely presented. The staff is very friendly and helpful. Nice to get up to upper Whistler and see that side of the village.

We ordered dinner to go and picked it up. Gregory— the cook (and owner? was so gracious. We each had a different entree— vegetarian (butternut squash ravioli , steak frites, and lamb shank— oh my! Everything was exquisite and so delicious. We also shared the soup du jour—roasted red pepper/cauliflower—completely amazing. Don’t miss this delectable treasure on your trip to Whistler (Upper Village . The ambience if you dine in was so cozy and inviting— We can’t wait to come back! Thank you Gregory and staff for a superb meal!