Golbenen Bosshorn - Weiherhammer

Feel like family, don't break the bank. Good food, good people. I ordered the Holzfallersteak and it was awesome! Garlic butter sits on top, covered with carmelized onions straws. I shared mine so to try others. There's more than enough! In a country of pork, it's the closest to a beef steak. Served with fries cooked perfectly crispy. No soggy, limp American fries here! And it's not just the Canadians, Germans also like mayo! Big squeeze bottles brought to the table. A hint of vinegar, but for a girl who doesn't use mayo, it was pretty good! Most of the table ordered Schnitzel. It's a house favorite. The Milano is large, but the meat sauce is ever so tasty. And again, mayo!! Pizzas are also offered, not thin crust. It's not a pan style, but enough to hold onto and not make a meal on bread. Thuna, I asked? That's right. Pulled tuna on pizza, covered in cheese and sliced Roma tomatoes. I was pleasantly surprised.