Valley Pub - Waterville Valley

Food was alright. Ordered a cheeseburger and got shredded cheese on it instead of a slice of cheese. Waiter was friendly and food came out fast. Service was great. But it is pricey. It was $4 for an apple juice for my son. Meal type: Lunch Food: 3 Service: 4 Atmosphere: 4

The only reason this restaurant is in business is because it's one of the two places to get dinner in Waterville valley. I ordered the caprese chicken with cheddar broccoli soup. $21. The chicken did not come as advertised on the menu, absolutely no balsamic vinegar, and a couple specks of dried basil. The mozzarella was poor quality and melted on, and the chicken was tough and dry. I could not chew through my first bite. Cheddar broccoli soup was nasty and coated my mouth in a very unpleasant way, everyone at the table sampled it and wanted nothing more to do with it. Please do better. It is worth the extra 10 min drive to the pub down the road. That's my suggestion

Really poor service if you don't look like the local demographic you are ignored. Probably a good thing considering the poor review for the food. Food: 1 Service: 1 Atmosphere: 2

Came at 9am for breakfast on a Tuesday. We were greeted and sat immediately. Surprisingly there was not another soul in the restaurant. We got **** Mary’s and screwdrivers which came very quickly. Before ordering we were warned the kitchen needed 10-15 minutes before we placed our food order, which was fine. Breakfast was delicious (omelette and egg breakfast), and perfect portion. Will definitely come back! Recommend for breakfast.

Food is awful tastes like it’s straight out of a freezer at a grocery store. The marinara tasted like tomato paste. The wings tasted like soap. The fries had no salt. Chicken nuggets were dry and had zero flavor. Food: 1 Service: 2 Atmosphere: 2